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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Baked cheese flavored puffs, cheese by UTZ Quality Foods, LLC100 g536delete
Newman's own, five cheese pasta sauce by Newman's Own, Inc.100 g72delete
Sunrice, chapchae by sunrice, llc by Sunrice, LLC100 g88delete
Beef jerky, blackberry merlot by true jerky by TRUE Jerky100 g321delete
Pinto beans by smart & final iris corporation by Smart & Final Iris Corporation100 g77delete
Hand rolled butter by Farmhouse Kitchens Cooperative100 g714delete
Flamin' hot crunchy cheese flavored snacks, flamin' hot by Frito-Lay Company100 g607delete
Pillsbury ready to bake! chick shape sugar cookies 24 count by GENERAL MILLS SALES INC.100 g423delete
Spinach & goat cheese frittata, spinach & goat cheese by Snap Kitchen Investments, LLC100 g145delete
Peach cobbler fruit & grains blended fruit snack, peach cobbler by Tree Top Inc.100 g67delete
Citrus salad red & white grapefruit and oranges in light syrup, citrus salad by del monte foods inc. by Del Monte Foods Inc.100 g63delete
Swiss cheese cubes by J & B Meats Corporation100 g393delete
Kipper fillets in oil and own juice by appel & frenzel by Appel & Frenzel100 g246delete
Shoprite, flavored juice cocktail, blended with grape & apple juices from concentrate, cranberry raspberry by Wakefern Food Corporation100 g58delete
Assorted chocolates, assorted by russell stover candies inc. by Russell Stover Candies Inc.100 g500delete
Sweetened whole wheat and corn cereal by MOM'S BEST100 g406delete
Meatball marinara zucchini lentil pasta with meatballs in a marinara sauce pasta, meatball marinara by pinnacle foods group llc by Pinnacle Foods Group LLC100 g125delete
Vanilla almond creamy layered protein bar, vanilla almond by Premier Nutrition Corporation100 g390delete
Liver cheese wrapped in pork fat by FISCHER'S100 g326delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5557
Calories
% Daily Value *
Total Fat 328g 421 %
   Saturated Fat 141g ** 705 %
Cholesterol 904mg ** 301 %
Sodium 8008mg 348 %
Total Carbohydrate 481g ** 175 %
   Dietary Fiber 30g ** 107 %
   Sugar 209g
Protein 195g 390 %
Calcium 2638mg ** 203 %
Iron 55mg ** 306 %
Potassium 1864mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 53.00%Protein: 14.00%Carbs: 33.00%
Fat (53.00%)
Protein (14.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.212 mg16 %
Niacin [Vitamin B3]5 mg31 %
Vitamin B6 0.625 mg37 %
Vitamin C [Ascorbic acid]160.9 mg179 %

Minerals
NutrientAmount DV
Calcium 2638 mg203 %
Iron 55.25 mg307 %
Phosphorus 188 mg15 %
Potassium 1864 mg40 %
Sodium 8008 mg348 %
Zinc 3.75 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 195.04 g390 %

Carbohydrates
NutrientAmount DV
Carbohydrate 480.54 g175 %
  Fiber 30.3 g108 %
  Sugars 208.92 g
    Sugars, added 50.4 g
  Sugar alcohols 17 g
  Net carbs 441.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 4.00%Polyunsaturated: 1.00%
Saturated (95.00%)
Monounsaturated (4.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 327.76 g420 %
  Saturated fatty acids 141.31 g707 %
  Monounsaturated fatty acids 6.25 g
  Polyunsaturated fatty acids 1.56 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 904 mg301 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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