Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
The fresh market, lightly salted roasted pistachios by The Fresh Market, Inc.0.33 cup = 30 g90delete
Port wine single cups spreadable cheese by Bel Brands USA Inc.1 cup = 57 g180delete
Cold pressed extra virgin hemp oil by HUMMING HEMP1 tbsp = 15 g120delete
Plain jumbo bagels, plain by Nash Finch Company1 bagel = 94 g250delete
Seared beef with brown rice, edamame, carrots, broccoli & bell peppers in a miso ginger glaze microwaveable bowls, brown rice, edamame, carrots, broccoli & bell peppers by Pinnacle Foods Group LLC1 bowl = 241 g470delete
Ripe plantain fritters, Puerto Rican style1 pionono (2"x 2-1/2" x 3/4") = 58 g241delete
Filled baking morsels by Nestle USA Inc.100 g571delete
Sausage pizza by DAVIS BROS. PIZZA100 g250delete

Meal

Nutrition Facts
Portion Size695 g
Amount Per Portion2172
Calories
% Daily Value *
Total Fat 122g 156 %
   Saturated Fat 46g ** 230 %
Cholesterol 201mg ** 67 %
Sodium 2515mg 109 %
Total Carbohydrate 200g 73 %
   Dietary Fiber 10g ** 36 %
   Sugar 83g
Protein 64g 128 %
Vitamin D 0.3mcg ** 2 %
Calcium 610mg ** 47 %
Iron 8.1mg ** 45 %
Potassium 1123mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
  Share by URL

Meal nutrition facts and analysis per 695.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 38.86 mcg4 %
  Carotene, alpha 169.36 mcg
  Carotene, beta 198.36 mcg
  Cryptoxanthin, beta 1.16 mcg
  Lutein + zeaxanthin 69.6 mcg
  Lycopene 725 mcg
  Retinol 15.66 mcg
Thiamin [Vitamin B1]0.088 mg7 %
Riboflavin [Vitamin B2]0.129 mg10 %
Niacin [Vitamin B3]1.433 mg9 %
Vitamin B6 0.209 mg12 %
Vitamin B12 [Cobalamin]0.31 mcg13 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]11.02 mcg3 %
  Folate, food 11.02 mcg
  Folic acid 103.4 mcg
Vitamin C [Ascorbic acid]11.8 mg13 %
Vitamin D 0.29 mcg1 %
Vitamin E (alpha-tocopherol) 1.57 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.57 mg
Vitamin K 28.9 mcg24 %
  Vitamin K1 [Phylloquinone]28.9 mcg
Choline 45.4 mg8 %

Minerals
NutrientAmount DV
Calcium 609.69 mg47 %
Copper 0.07 mg8 %
Iron 8.05 mg45 %
Magnesium 26.1 mg6 %
Phosphorus 87 mg7 %
Potassium 1123.02 mg24 %
Selenium 9.63 mcg18 %
Sodium 2515.25 mg109 %
Zinc 1 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 64.34 g129 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 200.49 g73 %
  Fiber 9.98 g36 %
  Sugars 83.21 g
    Sugars, added 6.07 g
  Net carbs 190.51 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 122.05 g156 %
  Saturated fatty acids 45.708 g229 %
    Butanoic acid 0.001 g
    Decanoic acid 0.002 g
    Dodecanoic acid 0.006 g
    Hexadecanoic acid 2.304 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.992 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.094 g
  Monounsaturated fatty acids 16.303 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.057 g
    Hexadecenoic acid 0.212 g
    Octadecenoic acid 6.836 g
  Polyunsaturated fatty acids 19.703 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.032 g
    Octadecadienoic acid 4.494 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.596 g
  Fatty acids, total trans 0.998 g

Sterols
NutrientAmount DV
Cholesterol 201.49 mg67 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 15.68 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved