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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ultimate variety cheesecake by Dianne's Fine Desserts, Inc.100 g312delete
Private selection, tart cherry & white peach fruit filling, michigan cherries blended with california peaches, michigan cherries blended with california peaches by The Kroger Co.100 g141delete
100% whole wheat bread, whole wheat by tops markets, llc by Tops Markets, LLC100 g233delete
Chicken sausage by Jones Dairy Farm100 g153delete
Pie, key lime by McKesson Service Merchandising100 g2692delete
Sausage, egg & cheese tacos, sausage, egg & cheese by owens foods inc. by Owens Foods Inc.100 g243delete
Sun-maid california whole pitted prunes resealable stand-up 7oz bag by sun-maid growers by Sun-Maid Growers100 g250delete
Organic sour cream by GREENWISE100 g207delete
French onion flatcrisps, french onion by ad-visor by Ad-Visor100 g389delete
White bean chips, zesty ranch by BEANITOS100 g464delete
Grape, lemon, strawberry, green apple, orange original bite size candies by SKITTLES100 g407delete
Ham steaks by SAHLEN'S100 g107delete
Raspberry kefir by GRACEHARBOR FARMS100 g80delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion5678
Calories
% Daily Value *
Total Fat 198g 254 %
   Saturated Fat 94g ** 470 %
Cholesterol 974mg ** 325 %
Sodium 5351mg 233 %
Total Carbohydrate 854g 311 %
   Dietary Fiber 69g ** 246 %
   Sugar 419g **
Protein 130g 260 %
Calcium 645mg ** 50 %
Iron 13mg ** 72 %
Potassium 1674mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.67%Protein: 9.90%Carbs: 57.43%
Fat (32.67%)
Protein (9.90%)
Carbs (57.43%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.465 mg36 %
Niacin [Vitamin B3]5.581 mg35 %
Folate, DFE
  Folic acid 81 mcg
Vitamin C [Ascorbic acid]4.6 mg5 %

Minerals
NutrientAmount DV
Calcium 645 mg50 %
Iron 12.83 mg71 %
Potassium 1674 mg36 %
Sodium 5351 mg233 %

Proteins and Amino acids
NutrientAmount DV
Protein 130.22 g260 %

Carbohydrates
NutrientAmount DV
Carbohydrate 854.48 g311 %
  Fiber 69.2 g247 %
  Sugars 418.57 g
    Sugars, added 83.5 g
  Net carbs 785.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 12.00%Polyunsaturated: 9.00%
Saturated (79.00%)
Monounsaturated (12.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 198.38 g254 %
  Saturated fatty acids 94.22 g471 %
  Monounsaturated fatty acids 14.29 g
  Polyunsaturated fatty acids 10.09 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 974 mg325 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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