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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lemon zen plant based tonics by GOLDTHREAD100 g28delete
All natural, multigrain ultra thin crust roasted vegetable pizza with mozzarella, with cheddar, parmesan and romano cheese, red & yellow pepper, red onion and broccoli, roasted vegetable by Topco Associates, Inc.100 g161delete
Organic mango dried fruit by GOLD EMBLEM ABOUND100 g350delete
Classic caramel premium popcorn, classic caramel by harry and david by Harry and David100 g467delete
Pressery, organic coconut drinking vinegar, coconut carrot turmeric, coconut carrot turmeric by pressery llc by Pressery LLC 100 g17delete
Hot & sweet sliced green jalapenos by The Mancini Packing Company100 g83delete
Original french fried onions, original by pasco onions limited by Pasco Onions Limited100 g643delete
Berry rice crisps + greens bites by the naked edge, llc by The Naked Edge, LLC100 g321delete
White mulberries (morus alba), sundried white mulberries, hand-picked in turkey by Wilderness Poets LLC100 g321delete
Boneless pork loin strap off 6.5 up by seaboard foods llc by Seaboard Foods LLC100 g152delete
Potato chips by Food Town Stores Inc.100 g536delete
Boneless pork loin filet by Seaboard Foods LLC100 g134delete
Pomegranate kombucha, pomegranate by health-ade llc. by Health-Ade LLC. 100 g17delete
Boneless pork loin by Seaboard Foods LLC100 g134delete
Chicken of the sea, pink salmon by Tri-Union Seafoods, LLC100 g107delete
Great northern beans by target stores by Target Stores100 g85delete
Bacon egg + cheddar waffle sandwich, bacon by nordic waffles llc by Nordic Waffles LLC100 g348delete
Medium hatch verde salsa, medium hatch verde by fresh innovations, llc by Fresh Innovations, LLC100 g24delete
Juicy waters by Good2Grow, Inc.100 g13delete
The world's best seasoned salt by valley brook farm by Valley Brook Farm100 g0delete
Organic split emmer farro by Bluebird Grain Farms100 g362delete
Artisan sea salt kettle cooked chips, sea salt by Schnuck Markets, Inc.100 g536delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion4839
Calories
% Daily Value *
Total Fat 195g 250 %
   Saturated Fat 58g ** 290 %
Cholesterol 305mg ** 102 %
Sodium 38573mg 1677 %
Total Carbohydrate 629g 229 %
   Dietary Fiber 63g ** 225 %
   Sugar 230g **
Protein 166g 332 %
Calcium 1000mg ** 77 %
Iron 25mg ** 139 %
Potassium 3940mg ** 84 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.37%Protein: 14.14%Carbs: 48.48%
Fat (37.37%)
Protein (14.14%)
Carbs (48.48%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Niacin [Vitamin B3]11.368 mg71 %
Pantothenic acid [Vitamin B5]1.429 mg29 %
Vitamin B6 0.714 mg42 %
Vitamin C [Ascorbic acid]383.4 mg426 %

Minerals
NutrientAmount DV
Calcium 1000 mg77 %
Copper 0.57 mg63 %
Iodine 11 mcg7 %
Iron 25.28 mg140 %
Magnesium 185 mg44 %
Manganese 0 mg0 %
Phosphorus 143 mg11 %
Potassium 3940 mg84 %
Sodium 38573 mg1677 %
Zinc 5.86 mg53 %

Proteins and Amino acids
NutrientAmount DV
Protein 165.83 g332 %

Carbohydrates
NutrientAmount DV
Carbohydrate 628.62 g229 %
  Fiber 63 g225 %
  Sugars 229.94 g
    Sugars, added 40 g
  Net carbs 565.62 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 22.00%Polyunsaturated: 30.00%
Saturated (48.00%)
Monounsaturated (22.00%)
Polyunsaturated (30.00%)
NutrientAmount DV
Fat 194.59 g249 %
  Saturated fatty acids 58.03 g290 %
  Monounsaturated fatty acids 26.79 g
  Polyunsaturated fatty acids 35.72 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 305 mg102 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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