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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pecan delight pecans & caramel covered in milk chocolate, pecan delight by Russell Stover Candies Inc.100 g538delete
Light cinnamon bun ice cream, light by OVERJOY100 g141delete
Blended vanilla lowfat yogurt by Big Y Foods, Inc.100 g82delete
Caramel light ice cream with a sea salt caramel swirl, sea salt caramel by OVERJOY100 g118delete
Aqua star, pacific salmon fillets by Aqua Star, Inc.100 g71delete
KRAFT VELVEETA Pasteurized Process Cheese Spread100 g303delete
Valentine treats by Hy-Vee, Inc.100 g310delete
Buttermilk complete pancake & waffle mix, buttermilk by Schnuck Markets, Inc.100 g361delete
Stuffed pasta shells by Target Stores100 g142delete
Mint light ice cream with chocolaty chips, mint chip, chocolaty chips by OVERJOY100 g118delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2184
Calories
% Daily Value *
Total Fat 72g 92 %
   Saturated Fat 37g 185 %
Cholesterol 237mg 79 %
Sodium 3401mg 148 %
Total Carbohydrate 329g 120 %
   Dietary Fiber 6.8g 24 %
   Sugar 176g
Protein 80g 160 %
Calcium 1728mg 133 %
Iron 6.7mg 37 %
Potassium 1062mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 29.00%Protein: 14.00%Carbs: 57.00%
Fat (29.00%)
Protein (14.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.35 mg27 %
Vitamin C [Ascorbic acid]0.2 mg0 %

Minerals
NutrientAmount DV
Calcium 1728 mg133 %
Iron 6.66 mg37 %
Phosphorus 863 mg69 %
Potassium 1062 mg23 %
Sodium 3401 mg148 %
Zinc 1.84 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 80.2 g160 %

Carbohydrates
NutrientAmount DV
Carbohydrate 328.8 g120 %
  Fiber 6.8 g24 %
  Sugars 175.7 g
    Sugars, added 29.1 g
  Net carbs 322 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Monounsaturated: 1.00%Polyunsaturated: 1.00%
Saturated (98.00%)
Monounsaturated (1.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 72.1 g92 %
  Saturated fatty acids 36.56 g183 %
  Monounsaturated fatty acids 0.44 g
  Polyunsaturated fatty acids 0.44 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 237 mg79 %

Other
NutrientAmount DV
Ash 6 g
Water 45.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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