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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Greek sliced kalamata olives by Mario Camacho Foods LLC100 g333delete
Leslie stowe, raincoast crisps, cranberry and hazelnut crackers by j-town records by J-Town Records100 g433delete
1% low fat milk by Darigold, Inc. 100 g46delete
Infant formula, with ARA and DHA, ready to feed, Enfamil Reguline, MEAD JOHNSON100 g68delete
Jalapeno & pepper jack beef patties by Target Stores100 g262delete
Bbq sauce by Aqualink Nevada, LLC100 g167delete
1% low fat lactose free milk by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g46delete
Apple bourbon pork tenderloin, apple bourbon by HORMEL100 g116delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1471
Calories
% Daily Value *
Total Fat 87g 112 %
   Saturated Fat 18g 90 %
Cholesterol 126mg 42 %
Sodium 6204mg 270 %
Total Carbohydrate 119g 43 %
   Dietary Fiber 6.7g ** 24 %
   Sugar 58g **
Protein 58g 116 %
Vitamin D 1mcg ** 5 %
Calcium 418mg ** 32 %
Iron 7mg ** 39 %
Potassium 417mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 53.00%Protein: 16.00%Carbs: 31.00%
Fat (53.00%)
Protein (16.00%)
Carbs (31.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 59 mcg7 %
  Retinol 59 mcg
Thiamin [Vitamin B1]0.052 mg4 %
Riboflavin [Vitamin B2]0.092 mg7 %
Niacin [Vitamin B3]0.66 mg4 %
Pantothenic acid [Vitamin B5]0.33 mg7 %
Vitamin B6 0.039 mg2 %
Vitamin B12 [Cobalamin]0.2 mcg8 %
  Vitamin B12, added 0.2 mcg
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 0 mcg
  Folic acid 11 mcg
Vitamin C [Ascorbic acid]15.9 mg18 %
Vitamin D 1 mcg5 %
Vitamin E (alpha-tocopherol) 0.59 mg4 %
  Vitamin E, added 0.59 mg
  Tocopherol, alpha 0.59 mg
Vitamin K 5.9 mcg5 %
  Vitamin K1 [Phylloquinone]5.9 mcg
Choline 15.7 mg3 %

Minerals
NutrientAmount DV
Calcium 418 mg32 %
Copper 0.05 mg6 %
Iron 7.03 mg39 %
Magnesium 5 mg1 %
Manganese 0.01 mg0 %
Phosphorus 30 mg2 %
Potassium 417 mg9 %
Selenium 1.8 mcg3 %
Sodium 6204 mg270 %
Zinc 0.66 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 58.32 g117 %

Carbohydrates
NutrientAmount DV
Carbohydrate 119.02 g43 %
  Fiber 6.7 g24 %
  Sugars 58.04 g
  Net carbs 112.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 55.00%Monounsaturated: 43.00%Polyunsaturated: 2.00%
Saturated (55.00%)
Monounsaturated (43.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 86.63 g111 %
  Saturated fatty acids 17.63 g88 %
    Decanoic acid 0.04 g
    Docosanoic acid 0.01 g
    Dodecanoic acid 0.31 g
    Eicosanoic acid 0.01 g
    Hexadecanoic acid 0.77 g
    Hexanoic acid 0.01 g
    Octadecanoic acid 0.13 g
    Octanoic acid 0.06 g
    Tetradecanoic acid 0.14 g
  Monounsaturated fatty acids 13.91 g
    Eicosenoic acid 0.01 g
    Octadecenoic acid 1.19 g
  Polyunsaturated fatty acids 0.65 g
    Docosahexaenoic n-3 acid (DHA) 0.011 g
    Eicosatetraenoic acid 0.022 g
    Octadecadienoic acid 0.51 g
    Octadecatrienoic acid 0.047 g
  Fatty acids, total trans 1.01 g

Sterols
NutrientAmount DV
Cholesterol 126 mg42 %

Other
NutrientAmount DV
Ash 0.39 g
Water 87 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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