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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% prune juice by CVS Pharmacy, Inc.8 oza aprx180delete
Aqua star, butterfly coconut shrimp by Aqua Star, Inc.100 g248delete
Macaroni and cheese, strained, baby food100 g64delete
Arnie's, michigan cherry danish coffeecake by buttercup bakeries inc by Buttercup Bakeries Inc100 g349delete
Keebler cones cake 600ct by Kellogg Company US100 g406delete
Apple sauce by Burnette Foods, Inc.100 g87delete
Passion fruit juice, 100%1 fl oz16delete
Butterscotch dairy free pudding, butterscotch by wayfare inc. by Wayfare Inc.100 g106delete
100% juice , cranberry by rite aid corporation by Rite Aid Corporation100 g50delete
Chicken sausage by COLEMAN ORGANIC100 g165delete
Algarve almonds & sea salt dark chocolate bark snack, algarve by amg global llc by AMG Global LLC100 g575delete
Cookies & cream french ice cream, cookies & cream by van leeuwen ice cream llc by Van Leeuwen Ice Cream LLC100 g269delete
Enriched long grain premium instant white rice by riceland foods, inc. by Riceland Foods, Inc.100 g373delete
Refreshing coconut water with lime by Tungpec, Inc.100 g25delete
Chlorella 1000mg green superfood by Now Health Group Inc.100 g256delete
L & w, salt water added oyster mushrooms by L&W International Co.100 g11delete
Gatorade allstar strawberry 12z18pk by Pepsico Inc.1 none aprx79delete
Muffin by DELISSA100 g375delete
Organic golden flax seeds by RITA'S PURE EARTH100 g536delete
Stone ground salsa by XOCHITL (SO CHEEL)100 g30delete
Peaches, toddler, baby food100 g51delete
Dan pastorini's quality foods, texas style rub by DP7A LLC100 g231delete
Classic ginger mule craft mixer, classic ginger mule by cocktail crate llc by Cocktail Crate LLC100 g100delete
Amazonas rainforest product, alfonso olives in brine by Amazonas Imports, Inc.100 g77delete
Aroy-d, jackfruit in syrup by thai agri foods co., ltd. by Thai Agri Foods Co., Ltd.100 g93delete
Almond blueberry organic plant protein from nuts & seeds, almond blueberry by Tosi Health100 g412delete
Mango nectar100 g51delete

Meal

Nutrition Facts
Portion Size3031 g
Amount Per Portion5215
Calories
% Daily Value *
Total Fat 217g 278 %
   Saturated Fat 61g ** 305 %
Cholesterol 69693mg ** 23231 %
Sodium 16792mg 730 %
Total Carbohydrate 701g 255 %
   Dietary Fiber 81g ** 289 %
   Sugar 320g **
Protein 167g 334 %
Vitamin D 0mcg ** 0 %
Calcium 895mg ** 69 %
Iron 190mg ** 1056 %
Potassium 1253mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 13.00%Carbs: 49.00%
Fat (38.00%)
Protein (13.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 3031.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 75.16 mcg8 %
  Carotene, alpha 0 mcg
  Carotene, beta 605.89 mcg
  Cryptoxanthin, beta 61.13 mcg
  Lutein + zeaxanthin 103 mcg
  Lycopene 0 mcg
  Retinol 22 mcg
Thiamin [Vitamin B1]1.06 mg88 %
Riboflavin [Vitamin B2]0.594 mg46 %
Niacin [Vitamin B3]10.762 mg67 %
Vitamin B6 0.096 mg6 %
Vitamin B12 [Cobalamin]0.15 mcg6 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]30.17 mcg8 %
  Folate, food 18.17 mcg
  Folic acid 165 mcg
Vitamin C [Ascorbic acid]2115.4 mg2350 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.06 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.06 mg
Vitamin K 4 mcg3 %
  Vitamin K1 [Phylloquinone]4 mcg
Choline 18 mg3 %

Minerals
NutrientAmount DV
Calcium 895.44 mg69 %
Copper 0.08 mg9 %
Iron 190.37 mg1058 %
Magnesium 27.27 mg6 %
Phosphorus 109.03 mg9 %
Potassium 1252.98 mg27 %
Selenium 4.63 mcg8 %
Sodium 16792.26 mg730 %
Zinc 0.52 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 167.02 g334 %

Carbohydrates
NutrientAmount DV
Carbohydrate 700.87 g255 %
  Fiber 80.94 g289 %
  Sugars 320.45 g
    Sugars, added 63.3 g
  Net carbs 619.93 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.00%Monounsaturated: 3.00%Polyunsaturated: 1.00%
Saturated (96.00%)
Monounsaturated (3.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 217.455 g279 %
  Saturated fatty acids 61.404 g307 %
    Butanoic acid 0.06 g
    Decanoic acid 0.034 g
    Dodecanoic acid 0.031 g
    Hexadecanoic acid 0.609 g
    Hexanoic acid 0.03 g
    Octadecanoic acid 0.233 g
    Octanoic acid 0.016 g
    Tetradecanoic acid 0.192 g
  Monounsaturated fatty acids 1.828 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.069 g
    Octadecenoic acid 0.539 g
  Polyunsaturated fatty acids 0.515 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.17 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.041 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 69693 mg23231 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.4 g
Caffeine 0 mg
Fiber, insoluble 0 g
Fiber, soluble 0 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 288.15 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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