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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cereals ready-to-eat, CAP'N CRUNCH'S Halloween Crunch, QUAKER100 g402delete
Blueberry mini rice cakes, blueberry by Dillon Companies, Inc.100 g417delete
Baby koshers by Dalton's Best Maid Products, Inc.100 g18delete
Seeds, low fat (glandless), cottonseed flour100 g332delete
A blend of cashews, roasted almonds, almonds, hazelnuts, pecans & pistachios roasted & salted fancy mixed nuts, roasted & salted by Smart & Final Iris Corporation100 g607delete
Almonds, smoked bacon by The Moran Group Incorporated100 g607delete
Peach apricot fig bar, peach apricot by Nature's Bakery LLC100 g351delete
A blend of dates, dried pineapple, banana chips, raisins, dried papaya and dried coconut bite size tropical mix, dried tropical by CHESTNUT HILL100 g400delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion3134
Calories
% Daily Value *
Total Fat 133g ** 171 %
   Saturated Fat 21g ** 105 %
Sodium 2922mg ** 127 %
Total Carbohydrate 398g 145 %
   Dietary Fiber 29g ** 104 %
   Sugar 165g **
Protein 115g 230 %
Vitamin D 0mcg ** 0 %
Calcium 968mg ** 74 %
Iron 44mg ** 244 %
Potassium 4054mg ** 86 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 15.00%Carbs: 47.00%
Fat (38.00%)
Protein (15.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 22 mcg2 %
  Retinol 0 mcg
Thiamin [Vitamin B1]4.689 mg391 %
Riboflavin [Vitamin B2]2.196 mg169 %
Niacin [Vitamin B3]24.599 mg154 %
Pantothenic acid [Vitamin B5]0.445 mg9 %
Vitamin B6 2.884 mg170 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]228 mcg57 %
  Folate, food 228 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2.5 mg3 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.42 mg3 %
  Tocopherol, alpha 0.42 mg

Minerals
NutrientAmount DV
Calcium 968 mg74 %
Copper 1.17 mg130 %
Iron 44.14 mg245 %
Magnesium 770 mg183 %
Manganese 2.129 mg93 %
Phosphorus 1754 mg140 %
Potassium 4054 mg86 %
Sodium 2922 mg127 %
Zinc 27.03 mg246 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.00%Arginine: 5.79%Aspartic acid: 4.70%Cystine: 1.10%Glutamic acid: 10.79%Glycine: 2.10%Histidine: 1.40%Isoleucine: 1.60%Leucine: 2.90%Lysine: 2.20%Methionine: 0.70%Phenylalanine: 2.70%Proline: 1.80%Serine: 2.20%Threonine: 1.60%Tryptophan: 0.70%Tyrosine: 1.60%Valine: 2.20%Unspecified: 51.95%
Alanine (2.00%)
Arginine (5.79%)
Aspartic acid (4.70%)
Cystine (1.10%)
Glutamic acid (10.79%)
Glycine (2.10%)
Histidine (1.40%)
Isoleucine (1.60%)
Leucine (2.90%)
Lysine (2.20%)
Methionine (0.70%)
Phenylalanine (2.70%)
Proline (1.80%)
Serine (2.20%)
Threonine (1.60%)
Tryptophan (0.70%)
Tyrosine (1.60%)
Valine (2.20%)
Unspecified (51.95%)
NutrientAmount DV
Protein 115.46 g231 %
  Alanine 2.313 g
  Arginine 6.732 g
  Aspartic acid 5.425 g
  Cystine 1.307 g
  Glutamic acid 12.476 g
  Glycine 2.416 g
  Histidine 1.57 g137 %
  Isoleucine 1.796 g116 %
  Leucine 3.404 g99 %
  Lysine 2.529 g82 %
  Methionine 0.809 g
  Phenylalanine 3.103 g
  Proline 2.125 g
  Serine 2.492 g
  Threonine 1.843 g113 %
  Tryptophan 0.752 g184 %
  Tyrosine 1.796 g
  Valine 2.557 g130 %
  Phenylalanine + Tyrosine 4.899 g182 %
  Methionine + Cysteine 2.116 g136 %

Carbohydrates
NutrientAmount DV
Carbohydrate 397.91 g145 %
  Fiber 28.9 g103 %
  Sugars 164.77 g
    Sugars, added 68.2 g
  Net carbs 369.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 7.00%Polyunsaturated: 6.00%
Saturated (87.00%)
Monounsaturated (7.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 132.98 g170 %
  Saturated fatty acids 20.685 g103 %
    Hexadecanoic acid 0.269 g
    Octadecanoic acid 0.027 g
    Tetradecanoic acid 0.011 g
  Monounsaturated fatty acids 1.58 g
    Hexadecenoic acid 0.008 g
    Octadecenoic acid 0.211 g
  Polyunsaturated fatty acids 1.382 g
    Octadecadienoic acid 0.57 g
    Octadecatrienoic acid 0.002 g
  Fatty acids, total trans 0.018 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %

Other
NutrientAmount DV
Ash 8.03 g
Water 9.38 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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