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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gehl's, tortilla chips by Gehl Foods, Inc.100 g500delete
Reduced fat ice cream, denali original" moose tracks" by giant eagle, inc. by Giant Eagle, Inc.100 g202delete
Organic moroccan inspired chicken with brown rice by Beetnik Foods LLC100 g92delete
Essentials aloe vera juice drink by ALO100 g29delete
Kids dha omega-3s bars by OATMEGA100 g480delete
Rosemary lemon turkey with white beans stick, rosemary lemon turkey with white beans by Double Peak, Inc.100 g250delete
Country italian bread, country italian by bay bread company by Bay Bread Company100 g250delete
Clover valley, diced tomatoes with green chilies, mild, mild by Red Gold Inc.100 g17delete
Super berry immunity boost superfood smoothie, super berry by noka, llc by NOKA, LLC100 g100delete
Iced devil's food cake with creamy filling by DOLLY MADISON BAKERY100 g361delete
Chicken breast fries by YUMMY100 g225delete
Morinaga, hi-chew, fruit chews, cherry, cherry by Memory Box Incorporated100 g420delete
Fruit punch flavored sports drink, fruit punch by the kroger co. by The Kroger Co.100 g10delete
Chicha limena, traditional chicha morada drink by The Varas Group, LLC100 g30delete
Egg by just, inc. by Just, Inc.100 g159delete
Beef, braised, cooked, choice, trimmed to 1/8" fat, separable lean and fat, flat half, brisket100 g298delete
Hummus super spicy by LIDL100 g214delete
Mozzarella low - moisture part - skim cheese, mozzarella by whole foods market, inc. by Whole Foods Market, Inc.100 g357delete
Fresh petite potatoes with sea salt & black pepper seasoning, sea salt & black pepper by Fresh Solution Farms, LLC100 g79delete
Apple cider vinegar by Woeber Mustard Mfg. Company100 g0delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4073
Calories
% Daily Value *
Total Fat 171g 219 %
   Saturated Fat 53g ** 265 %
Cholesterol 381mg ** 127 %
Sodium 4910mg 213 %
Total Carbohydrate 466g 169 %
   Dietary Fiber 32g ** 114 %
   Sugar 184g
Protein 172g 344 %
Calcium 1245mg ** 96 %
Iron 17mg ** 94 %
Potassium 1594mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 17.00%Carbs: 44.00%
Fat (39.00%)
Protein (17.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.054 mg5 %
Riboflavin [Vitamin B2]0.183 mg14 %
Niacin [Vitamin B3]4.001 mg25 %
Pantothenic acid [Vitamin B5]0.564 mg11 %
Vitamin B6 0.278 mg16 %
Vitamin B12 [Cobalamin]4.41 mcg184 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]104.3 mg116 %
Vitamin E (alpha-tocopherol) 0.52 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.52 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.8 mcg2 %
  Vitamin K1 [Phylloquinone]1.8 mcg
Betaine 14.3 mg
Choline 109.2 mg20 %

Minerals
NutrientAmount DV
Calcium 1245 mg96 %
Copper 0.11 mg12 %
Iron 16.76 mg93 %
Magnesium 178 mg42 %
Manganese 0.01 mg0 %
Phosphorus 171 mg14 %
Potassium 1594 mg34 %
Selenium 26.2 mcg48 %
Sodium 4910 mg213 %
Zinc 11.81 mg107 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.10%Aspartic acid: 1.50%Glutamic acid: 2.50%Glycine: 1.00%Histidine: 0.50%Isoleucine: 0.80%Leucine: 1.30%Lysine: 1.40%Phenylalanine: 0.70%Proline: 0.80%Serine: 0.70%Threonine: 0.70%Tyrosine: 0.50%Valine: 0.80%Unspecified: 84.00%
Alanine (1.00%)
Arginine (1.10%)
Aspartic acid (1.50%)
Glutamic acid (2.50%)
Glycine (1.00%)
Histidine (0.50%)
Isoleucine (0.80%)
Leucine (1.30%)
Lysine (1.40%)
Phenylalanine (0.70%)
Proline (0.80%)
Serine (0.70%)
Threonine (0.70%)
Tyrosine (0.50%)
Valine (0.80%)
Unspecified (84.00%)
NutrientAmount DV
Protein 171.99 g344 %
  Alanine 1.742 g
  Arginine 1.853 g
  Aspartic acid 2.611 g
  Cystine 0.37 g
  Glutamic acid 4.303 g
  Glycine 1.745 g
  Histidine 0.915 g80 %
  Hydroxyproline 0.301 g
  Isoleucine 1.304 g84 %
  Leucine 2.28 g66 %
  Lysine 2.422 g78 %
  Methionine 0.746 g
  Phenylalanine 1.132 g
  Proline 1.366 g
  Serine 1.129 g
  Threonine 1.145 g70 %
  Tryptophan 0.188 g46 %
  Tyrosine 0.913 g
  Valine 1.422 g73 %
  Phenylalanine + Tyrosine 2.045 g76 %
  Methionine + Cysteine 1.116 g72 %

Carbohydrates
NutrientAmount DV
Carbohydrate 466.29 g170 %
  Fiber 31.6 g113 %
  Sugars 183.74 g
    Sugars, added 4.3 g
  Sugar alcohols 12 g
  Net carbs 428.69 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.00%Monounsaturated: 21.00%Polyunsaturated: 6.00%
Saturated (73.00%)
Monounsaturated (21.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 171.26 g220 %
  Saturated fatty acids 52.979 g265 %
    Butanoic acid 0 g
    Decanoic acid 0.551 g
    Dodecanoic acid 0.051 g
    Hexadecanoic acid 4.733 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.266 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.618 g
  Monounsaturated fatty acids 15.208 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.031 g
    Hexadecenoic acid 0.814 g
    Octadecenoic acid 7.542 g
  Polyunsaturated fatty acids 4.13 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.024 g
    Octadecadienoic acid 0.484 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.212 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 381 mg127 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.95 g
Caffeine 0 mg
Theobromine 0 mg
Water 51.58 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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