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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vanilla ice cream with sprinkles by SaltiSweet Ice Cream Factory LLC100 g387delete
Condensed soup, cream of mushroom by Campbell Soup Company100 g83delete
Beef stew by hormel foods corporation by Hormel Foods Corporation 100 g93delete
All natural capotes capers by Rosa Food Products Company Inc100 g29delete
4x6 cheese pizza individually boxed pizza topped with tomato sauce and mozzarella cheese by nardone brothers baking co. inc. by Nardone Brothers Baking Co. Inc.100 g345delete
Progresso toppers chicken tortilla soup with tortilla strips by general mills sales inc. by GENERAL MILLS SALES INC.100 g68delete
Chili beans in chili sauce by Associated Wholesale Grocers, Inc.100 g85delete
Toaster pastries, brown sugar cinnamon by The Kellogg Company100 g420delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1510
Calories
% Daily Value *
Total Fat 71g 91 %
   Saturated Fat 38g 190 %
Cholesterol 95mg 32 %
Sodium 5141mg 224 %
Total Carbohydrate 184g 67 %
   Dietary Fiber 19g 68 %
   Sugar 54g
Protein 43g 86 %
Calcium 727mg 56 %
Iron 10mg 56 %
Potassium 567mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.56%Protein: 11.88%Carbs: 44.55%
Fat (43.56%)
Protein (11.88%)
Carbs (44.55%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.34 mg26 %
Niacin [Vitamin B3]4 mg25 %
Vitamin B6 0.4 mg24 %
Vitamin C [Ascorbic acid]4.3 mg5 %

Minerals
NutrientAmount DV
Calcium 727 mg56 %
Iron 10.14 mg56 %
Potassium 567 mg12 %
Sodium 5141 mg224 %

Proteins and Amino acids
NutrientAmount DV
Protein 43.31 g87 %

Carbohydrates
NutrientAmount DV
Carbohydrate 183.5 g67 %
  Fiber 18.6 g66 %
  Sugars 54.15 g
    Sugars, added 0.4 g
  Net carbs 164.9 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.00%Monounsaturated: 7.00%Polyunsaturated: 19.00%
Saturated (74.00%)
Monounsaturated (7.00%)
Polyunsaturated (19.00%)
NutrientAmount DV
Fat 71.47 g92 %
  Saturated fatty acids 38.32 g192 %
  Monounsaturated fatty acids 3.83 g
  Polyunsaturated fatty acids 9.71 g
  Fatty acids, total trans 0.28 g

Sterols
NutrientAmount DV
Cholesterol 95 mg32 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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