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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Almond crunch cereal, almond crunch by Post Consumer Brands, LLC100 g404delete
Julie's organic, ice cream, vanilla by Oregon Ice Cream, LLC100 g228delete
Apple cheese tray with caramel sauce by country fresh inc. by Country Fresh Inc.100 g177delete
Julie's organic, ice cream, blackberry by Oregon Ice Cream, LLC100 g219delete
The original chili with beans, original by Food Service Distributors Inc.100 g131delete
Diced jalapenos by Border Foods Inc.100 g33delete
Espresso molten dairy free pili nut indulgent yogurt, espresso by evr foods inc by EVR Foods Inc 100 g204delete
Baby back pork ribs with memphis style dry rub, memphis style dry rub by Carl Buddig & Company100 g188delete
Blended fruit puree, banana berry by Ouhlala Gourmet Corp100 g60delete
12oz 6pk cans orange by polar beverages by POLAR BEVERAGES100 g47delete
Lemon white chip power bites protein cookies, lemon white chip by bite fuel llc by Bite Fuel LLC 100 g500delete
Meal replacement smoothie mix, vanilla cream by ksf acquisition corporation by KSF Acquisition Corporation100 g423delete
Frosted chocomallow sundae flavored toaster pastries, frosted chocomallow sundae by the kellogg company by The Kellogg Company 100 g380delete
Mt. olympus greek salad by Renaissance Food Group, LLC100 g62delete
Sizzling peri-peri water lily pops plant-based snack, sizzling peri-peri by Crunchy Pops LLC100 g450delete
Bar, chicken sriracha by EPIC Provisions, LLC100 g233delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3739
Calories
% Daily Value *
Total Fat 173g ** 222 %
   Saturated Fat 61g ** 305 %
Cholesterol 421mg ** 140 %
Sodium 4632mg ** 201 %
Total Carbohydrate 389g 141 %
   Dietary Fiber 53g 189 %
   Sugar 183g
Protein 164g 328 %
Calcium 2174mg ** 167 %
Iron 70mg ** 389 %
Potassium 2337mg ** 50 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 18.00%Carbs: 38.00%
Fat (44.00%)
Protein (18.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.994 mg76 %
Niacin [Vitamin B3]42.462 mg265 %
Pantothenic acid [Vitamin B5]15.385 mg308 %
Vitamin B6 2.708 mg159 %
Vitamin B12 [Cobalamin]8.64 mcg360 %
Folate, DFE
  Folic acid 421 mcg
Vitamin C [Ascorbic acid]201.8 mg224 %

Minerals
NutrientAmount DV
Calcium 2174 mg167 %
Copper 0.77 mg86 %
Iron 70.05 mg389 %
Magnesium 385 mg92 %
Manganese 3 mg130 %
Phosphorus 385 mg31 %
Potassium 2337 mg50 %
Sodium 4632 mg201 %
Zinc 17.31 mg157 %

Proteins and Amino acids
NutrientAmount DV
Protein 163.96 g328 %

Carbohydrates
NutrientAmount DV
Carbohydrate 388.62 g141 %
  Fiber 53.3 g190 %
  Sugars 183.05 g
    Sugars, added 37.2 g
  Sugar alcohols 5 g
  Net carbs 332.82 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.16%Monounsaturated: 8.91%Polyunsaturated: 6.93%
Saturated (84.16%)
Monounsaturated (8.91%)
Polyunsaturated (6.93%)
NutrientAmount DV
Fat 172.99 g222 %
  Saturated fatty acids 60.9 g304 %
  Monounsaturated fatty acids 6.39 g
  Polyunsaturated fatty acids 4.75 g
  Fatty acids, total trans 0.53 g

Sterols
NutrientAmount DV
Cholesterol 421 mg140 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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