Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Asparagus spears by Wal-Mart Stores, Inc.100 g18delete
Thai red curry by Amy's Kitchen Inc.100 g138delete
Olive oil by Big Y Foods, Inc.100 g800delete
H-e-b, pumpkin harvest soup by H E Butt Grocery Company100 g49delete
Apricot spreadable fruit, apricot by B&G Foods North America, Inc. 100 g194delete
Garlic & herb chicken skillet meals, garlic & herb chicken by Uncle Ben's Inc.100 g357delete
Gummi by Supervalu, Inc.100 g333delete
Moroccan preserved lemons by tara kitchen by Tara Kitchen100 g200delete
Hazelnut coffee creamer, hazelnut by Nestle USA Inc.100 g233delete
Grated parmesan cheese by Park Cheese Company, Inc.100 g400delete
Goji grape kombucha, goji grape by Mother Kombucha 100 g10delete
Multigrain cereal by The Quaker Oats Company100 g369delete
Frozen dessert by The Hain Celestial Group, Inc.100 g200delete
Freeze pops by l & j general international by L & J General International100 g44delete
Animalitos animal cookies by Marquez Brothers International, Inc.100 g394delete
Yoplait lt ff ygrt vanilla cherry by GENERAL MILLS SALES INC.100 g53delete
Colored distilled vinegar by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g0delete
Three cheese hamburger helper by general mills sales inc. by GENERAL MILLS SALES INC.100 g352delete
Hearth baked flat bread by Toufayan Bakery Inc100 g304delete
Hershey's, mousse cake, triple chocolate, triple chocolate by CSM Bakery Products NA, Inc.100 g383delete
Wasabi peas, wasabi by CULINARY TOURS100 g400delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5231
Calories
% Daily Value *
Total Fat 199g ** 255 %
   Saturated Fat 54g ** 270 %
Cholesterol 135mg ** 45 %
Sodium 8017mg ** 349 %
Total Carbohydrate 730g ** 265 %
   Dietary Fiber 31g ** 111 %
   Sugar 294g **
Protein 122g ** 244 %
Calcium 1766mg ** 136 %
Iron 35mg ** 194 %
Potassium 1222mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 35.00%Protein: 10.00%Carbs: 55.00%
Fat (35.00%)
Protein (10.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.654 mg50 %
Niacin [Vitamin B3]14.359 mg90 %
Vitamin B6 0.769 mg45 %
Folate, DFE
  Folic acid 167 mcg
Vitamin C [Ascorbic acid]7.9 mg9 %

Minerals
NutrientAmount DV
Calcium 1766 mg136 %
Iron 34.71 mg193 %
Magnesium 62 mg15 %
Phosphorus 444 mg36 %
Potassium 1222 mg26 %
Sodium 8017 mg349 %
Zinc 5.77 mg52 %

Proteins and Amino acids
NutrientAmount DV
Protein 122.49 g245 %

Carbohydrates
NutrientAmount DV
Carbohydrate 730.46 g266 %
  Fiber 31.2 g111 %
  Sugars 294.31 g
    Sugars, added 35.7 g
  Net carbs 699.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 36.63%Monounsaturated: 54.46%Polyunsaturated: 8.91%
Saturated (36.63%)
Monounsaturated (54.46%)
Polyunsaturated (8.91%)
NutrientAmount DV
Fat 198.67 g255 %
  Saturated fatty acids 54.08 g270 %
  Monounsaturated fatty acids 81.4 g
  Polyunsaturated fatty acids 12.65 g
  Fatty acids, total trans 0.01 g

Sterols
NutrientAmount DV
Cholesterol 135 mg45 %

Other
NutrientAmount DV
Fiber, soluble 43 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved