Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
All natural chicken apple smoked sausage by Wal-Mart Stores, Inc.100 g119delete
The original world's first oaked cold-brew coffee by Confluence Coffee Company, LLP100 g2delete
Mince pie with orchard apples & sun-dried raisins by Kitchens Of Sara Lee100 g298delete
Powdered sugar mini donuts, powdered sugar by smart & final iris corporation by Smart & Final Iris Corporation100 g368delete
Original beef biltong, original by stryve foods by Stryve Foods100 g321delete
Sausage, smoked, hot, turkey100 g158delete
Fine dessert filling, poppyseed, poppyseed by Sokol And Company100 g306delete
Large curd low fat cottage cheese by Wegmans Food Markets, Inc.100 g71delete
Applesnax, applesauce with peaches by APPLESNAX100 g80delete
Con gusto, fried pork fat with attached skin by Country Side Dist.100 g679delete
Mediterranean romaine lettuce, pita chips, feta cheese, with organic greek vinaigrette salad kit, mediterranean by Wegmans Food Markets, Inc.100 g130delete
Blueberry beet acai protein & superfruit bar, blueberry, beet, acai by ThinkThin, LLC100 g381delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2913
Calories
% Daily Value *
Total Fat 150g 192 %
   Saturated Fat 41g 205 %
Cholesterol 437mg 146 %
Sodium 5567mg 242 %
Total Carbohydrate 238g 87 %
   Dietary Fiber 25g 89 %
   Sugar 121g
Protein 165g 330 %
Vitamin D 0.2mcg ** 1 %
Calcium 611mg 47 %
Iron 20mg 111 %
Potassium 1599mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 47.00%Protein: 23.00%Carbs: 30.00%
Fat (47.00%)
Protein (23.00%)
Carbs (30.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 43 mcg5 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 43 mcg
Thiamin [Vitamin B1]0.071 mg6 %
Riboflavin [Vitamin B2]0.173 mg13 %
Niacin [Vitamin B3]3.675 mg23 %
Vitamin B6 0.381 mg22 %
Vitamin B12 [Cobalamin]0.43 mcg18 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]8 mcg2 %
  Folate, food 8 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]46.3 mg51 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 0.09 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.09 mg
Vitamin K 0.8 mcg1 %
  Vitamin K1 [Phylloquinone]0.8 mcg
Betaine 3.7 mg
Choline 41.1 mg7 %

Minerals
NutrientAmount DV
Calcium 611 mg47 %
Copper 0.11 mg12 %
Iron 20.01 mg111 %
Magnesium 25 mg6 %
Phosphorus 185 mg15 %
Potassium 1599 mg34 %
Selenium 22.2 mcg40 %
Sodium 5567 mg242 %
Zinc 2.13 mg19 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.60%Aspartic acid: 0.90%Glutamic acid: 1.50%Leucine: 0.70%Lysine: 0.90%Unspecified: 90.53%
Alanine (0.60%)
Arginine (0.60%)
Aspartic acid (0.90%)
Glutamic acid (1.50%)
Leucine (0.70%)
Lysine (0.90%)
Unspecified (90.53%)
NutrientAmount DV
Protein 164.98 g330 %
  Alanine 0.932 g
  Arginine 1.05 g
  Aspartic acid 1.462 g
  Cystine 0.157 g
  Glutamic acid 2.456 g
  Glycine 0.746 g
  Histidine 0.47 g41 %
  Isoleucine 0.783 g50 %
  Leucine 1.199 g35 %
  Lysine 1.418 g46 %
  Methionine 0.436 g
  Phenylalanine 0.597 g
  Proline 0.626 g
  Serine 0.669 g
  Threonine 0.669 g41 %
  Tryptophan 0.171 g42 %
  Tyrosine 0.595 g
  Valine 0.8 g41 %
  Phenylalanine + Tyrosine 1.192 g44 %
  Methionine + Cysteine 0.593 g38 %

Carbohydrates
NutrientAmount DV
Carbohydrate 238.43 g87 %
  Fiber 24.5 g88 %
  Sugars 121.35 g
    Sugars, added 14 g
  Net carbs 213.93 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.00%Monounsaturated: 19.00%Polyunsaturated: 12.00%
Saturated (69.00%)
Monounsaturated (19.00%)
Polyunsaturated (12.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.00

NutrientAmount DV
Fat 150.23 g193 %
  Saturated fatty acids 41.041 g205 %
    Butanoic acid 0.001 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.017 g
    Hexadecanoic acid 2.418 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.861 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.102 g
  Monounsaturated fatty acids 11.51 g
    Docosenoic acid 0.008 g
    Eicosenoic acid 0.008 g
    Hexadecenoic acid 0.379 g
    Octadecenoic acid 1.985 g
  Polyunsaturated fatty acids 6.932 g
    Docosahexaenoic n-3 acid (DHA) 0.015 g
    Docosapentaenoic n-3 acid (DPA) 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.085 g
    Octadecadienoic acid 1.371 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.085 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 437 mg146 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.05 g
Caffeine 0 mg
Theobromine 0 mg
Water 68.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved