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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
L&a, cleanse purify fruit & root juice blend, fuji apple, orange, carrot, beet, hibiscus by Langer Juice Company, Inc.100 g51delete
Cultured milk kefir by b&i overseas trading inc by B&I Overseas Trading Inc100 g62delete
Acerola juice, raw100 g23delete
Yoplait go big lf ygrt chry/pch mango by GENERAL MILLS SALES INC.100 g88delete
Almonds, chocolate covered candy100 g560delete
Kombuch starter kit jasmine green tea by Oregon Kombucha100 g10delete
Kolkata cardamom black wrapped tea bags, kolkata cardamom by tetley usa, inc. by Tetley USA, Inc.100 g0delete
Nut shoppe old world almond, cinnamon by catherine b. ming inc. by Catherine B. Ming Inc.100 g500delete
Pepper jack / monterey jack cheese by Redner's Warehouse Markets Inc.100 g393delete
Veal, braised, cooked, separable lean only, osso buco, foreshank100 g157delete
+h2o, strawberry watermelon liquid beverage enhancer, strawberry watermelon by Big Y Foods, Inc.100 g0delete
Earth & vine, mandarin pumpkin marmalade by Earth & Vine Provisions, Inc.100 g219delete
Agave, raw (Southwest)100 g68delete
Wheat bread by safeway, inc. by Safeway, Inc.100 g250delete
Lasagna layered with herb seasoned tomato and beef sauce topped with three cheeses, lasagna with meat sauce by Safeway, Inc.100 g139delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion2520
Calories
% Daily Value *
Total Fat 114g 146 %
   Saturated Fat 39g ** 195 %
Cholesterol 259mg ** 86 %
Sodium 2607mg 113 %
Total Carbohydrate 328g 119 %
   Dietary Fiber 30g ** 107 %
   Sugar 173g **
Protein 106g 212 %
Vitamin D 0.8mcg ** 4 %
Calcium 1837mg ** 141 %
Iron 10mg ** 56 %
Potassium 1245mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 16.00%Carbs: 45.00%
Fat (39.00%)
Protein (16.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 62 mcg7 %
  Carotene, alpha 0 mcg
  Carotene, beta 327 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 21 mcg
  Lycopene 0 mcg
  Retinol 35 mcg
Thiamin [Vitamin B1]0.23 mg19 %
Riboflavin [Vitamin B2]2.069 mg159 %
Niacin [Vitamin B3]106.018 mg663 %
Pantothenic acid [Vitamin B5]0.726 mg15 %
Vitamin B6 10.312 mg607 %
Vitamin B12 [Cobalamin]32.33 mcg1347 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]55 mcg14 %
  Folate, food 55 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]1651.6 mg1835 %
Vitamin D 0.8 mcg4 %
  Vitamin D3 0.8 mcg
Vitamin E (alpha-tocopherol) 10.66 mg71 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 10.66 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 11.5 mcg10 %
  Vitamin K1 [Phylloquinone]11.5 mcg
  Dihydrophylloquinone 0 mcg
Betaine 26.9 mg
Choline 195.3 mg36 %

Minerals
NutrientAmount DV
Calcium 1837 mg141 %
Copper 1.08 mg120 %
Iron 10.11 mg56 %
Magnesium 250 mg60 %
Manganese 0.105 mg5 %
Phosphorus 547 mg44 %
Potassium 1245 mg26 %
Selenium 24.7 mcg45 %
Sodium 2607 mg113 %
Zinc 8.27 mg75 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.70%Arginine: 1.70%Aspartic acid: 2.40%Glutamic acid: 4.40%Glycine: 1.40%Histidine: 1.00%Isoleucine: 1.40%Leucine: 2.20%Lysine: 2.30%Methionine: 0.70%Phenylalanine: 1.10%Proline: 1.20%Serine: 1.10%Threonine: 1.20%Tyrosine: 0.90%Valine: 1.50%Unspecified: 73.20%
Alanine (1.70%)
Arginine (1.70%)
Aspartic acid (2.40%)
Glutamic acid (4.40%)
Glycine (1.40%)
Histidine (1.00%)
Isoleucine (1.40%)
Leucine (2.20%)
Lysine (2.30%)
Methionine (0.70%)
Phenylalanine (1.10%)
Proline (1.20%)
Serine (1.10%)
Threonine (1.20%)
Tyrosine (0.90%)
Valine (1.50%)
Unspecified (73.20%)
NutrientAmount DV
Protein 105.59 g211 %
  Alanine 1.756 g
  Arginine 1.819 g
  Aspartic acid 2.553 g
  Cystine 0.337 g
  Glutamic acid 4.658 g
  Glycine 1.515 g
  Histidine 1.065 g93 %
  Hydroxyproline 0.147 g
  Isoleucine 1.448 g93 %
  Leucine 2.342 g68 %
  Lysine 2.428 g78 %
  Methionine 0.689 g
  Phenylalanine 1.194 g
  Proline 1.229 g
  Serine 1.112 g
  Threonine 1.286 g79 %
  Tryptophan 0.303 g74 %
  Tyrosine 0.937 g
  Valine 1.632 g83 %
  Phenylalanine + Tyrosine 2.131 g79 %
  Methionine + Cysteine 1.026 g66 %

Carbohydrates
NutrientAmount DV
Carbohydrate 327.54 g119 %
  Fiber 29.9 g107 %
  Starch 0.24 g
  Sugars 173.42 g
    Sugars, added 1.9 g
    Fructose 0.98 g
    Galactose 0 g
    Glucose 1.19 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.41 g
  Net carbs 297.64 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.00%Monounsaturated: 30.00%Polyunsaturated: 10.00%
Saturated (60.00%)
Monounsaturated (30.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.22 g

NutrientAmount DV
Fat 113.96 g146 %
  Saturated fatty acids 38.988 g195 %
    Butanoic acid 0.215 g
    Decanoic acid 0.15 g
    Dodecanoic acid 0.156 g
    Eicosanoic acid 0.001 g
    Heptadecanoic acid 0.046 g
    Hexadecanoic acid 7.347 g
    Hexanoic acid 0.059 g
    Octadecanoic acid 5.532 g
    Octanoic acid 0.067 g
    Tetracosanoic acid 0.008 g
    Tetradecanoic acid 0.822 g
  Monounsaturated fatty acids 19.818 g
    Cis-hexadecenoic acid 0.175 g
    Cis-octadecenoic acid 1.783 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.003 g
    Heptadecenoic acid 0.043 g
    Hexadecenoic acid 0.524 g
    Octadecenoic acid 18.774 g
    Tetradecenoic acid 0.029 g
    Trans-octadecenoic acid 0.163 g
  Polyunsaturated fatty acids 6.39 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.22 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.05 g
    Octadecadienoic CLAs acid 0.014 g
    Octadecadienoic acid 6.191 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.128 g
  Fatty acids, total trans 0.163 g
    Fatty acids, total trans-monoenoic 0.163 g

Sterols
NutrientAmount DV
Cholesterol 259 mg86 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.44 g
Caffeine 12 mg
Theobromine 123 mg
Water 241.27 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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