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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bryan, cajun style smoked sausage links by Sara Lee Foods1 link = 76 g250delete
Cheese, edam1 oz = 28 g101delete
Island hopper crunchy almonds & macadamia nuts mixed with tart cranberries & spicy ginger trail mix by Whole Foods Market, Inc.100 g607delete

Meal

Nutrition Facts
Portion Size204 g
Amount Per Portion958
Calories
% Daily Value *
Total Fat 80g 103 %
   Saturated Fat 18g 90 %
Cholesterol 75mg 25 %
Sodium 1354mg 59 %
Total Carbohydrate 33g 12 %
   Dietary Fiber 11g 39 %
   Sugar 11g
Protein 30g 60 %
Vitamin D 0.1mcg ** 0 %
Calcium 441mg 34 %
Iron 4.4mg 24 %
Potassium 1206mg 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Badges: low carb

Meal nutrition facts and analysis per 204.35 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 68.89 mcg8 %
  Carotene, alpha 0 mcg
  Carotene, beta 3.12 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 68.61 mcg
Thiamin [Vitamin B1]0.01 mg1 %
Riboflavin [Vitamin B2]0.11 mg8 %
Niacin [Vitamin B3]0.023 mg0 %
Pantothenic acid [Vitamin B5]0.08 mg2 %
Vitamin B6 0.022 mg1 %
Vitamin B12 [Cobalamin]0.44 mcg18 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]4.54 mcg1 %
  Folate, food 4.54 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0.14 mcg1 %
  Vitamin D3 0.14 mcg
Vitamin E (alpha-tocopherol) 0.07 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.07 mg
Vitamin K 0.7 mcg1 %
  Vitamin K1 [Phylloquinone]0.7 mcg
Choline 4.4 mg1 %

Minerals
NutrientAmount DV
Calcium 441 mg34 %
Copper 0.01 mg1 %
Iron 4.41 mg24 %
Magnesium 8.51 mg2 %
Manganese 0.003 mg0 %
Phosphorus 151.96 mg12 %
Potassium 1206.26 mg26 %
Selenium 4.11 mcg7 %
Sodium 1354.01 mg59 %
Zinc 1.06 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 30.37 g61 %
  Alanine 0.217 g
  Arginine 0.273 g
  Aspartic acid 0.495 g
  Cystine 0.072 g
  Glutamic acid 1.744 g
  Glycine 0.138 g
  Histidine 0.293 g26 %
  Isoleucine 0.371 g24 %
  Leucine 0.729 g21 %
  Lysine 0.754 g24 %
  Methionine 0.204 g
  Phenylalanine 0.407 g
  Proline 0.922 g
  Serine 0.439 g
  Threonine 0.264 g16 %
  Tryptophan 0.1 g24 %
  Tyrosine 0.413 g
  Valine 0.513 g26 %
  Phenylalanine + Tyrosine 0.82 g30 %
  Methionine + Cysteine 0.204 g13 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 32.98 g12 %
  Fiber 10.7 g38 %
  Sugars 10.71 g
    Sugars, added 3.6 g
  Net carbs 22.28 g

Fats and Fatty Acids
NutrientAmount DV
Fat 80.102 g103 %
  Saturated fatty acids 17.653 g88 %
    Butanoic acid 0.284 g
    Decanoic acid 0.167 g
    Dodecanoic acid 0.141 g
    Hexadecanoic acid 2.287 g
    Hexanoic acid 0.131 g
    Octadecanoic acid 0.846 g
    Octanoic acid 0.085 g
    Tetradecanoic acid 0.834 g
  Monounsaturated fatty acids 38.013 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.23 g
    Octadecenoic acid 1.959 g
  Polyunsaturated fatty acids 9.119 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.119 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.07 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 75.39 mg25 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.2 g
Caffeine 0 mg
Theobromine 0 mg
Water 11.62 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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