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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Snyder's of hanover, pretzel sandwiches, fudge brownie, fudge brownie by Snyder's-Lance, Inc.100 g464delete
Gluten-free cinnamon raisin english muffins, cinnamon raisin by gluten free bake shop inc by Gluten Free Bake Shop Inc 100 g218delete
Cookies with strawberry flavored filling, strawberry by GAMESA100 g444delete
100% whole grain instant brown rice, whole grain by Schnuck Markets, Inc.100 g378delete
Pecans halves by STATER BROS.100 g714delete
Spicy vegan organic noodles, spicy by Maplegrove Foods LLC100 g292delete
Broccoli, cheese & uncured ham scrambled egg whites, diced potatoes, broccoli, cheddar cheese, uncured ham & red onion breakfast bowl, broccoli, cheese & uncured ham by the hillshire brands company by The Hillshire Brands Company100 g131delete
Chocolate & vanilla ice cream, chocolate & vanilla by Nash Finch Company100 g198delete
Chia seeds100 g500delete
Apple pie endurance bar by PR BAR100 g420delete
Fish, raw, lingcod100 g85delete
Bbq sauce grilled seaweed big roll by TAOKAENOI100 g333delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion4177
Calories
% Daily Value *
Total Fat 170g 218 %
   Saturated Fat 38g 190 %
Cholesterol 142mg 47 %
Sodium 4223mg 184 %
Total Carbohydrate 534g 194 %
   Dietary Fiber 70g 250 %
   Sugar 153g **
Protein 128g 256 %
Calcium 1142mg 88 %
Iron 41mg 228 %
Potassium 1533mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 13.00%Carbs: 48.00%
Fat (39.00%)
Protein (13.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 15 mcg2 %
  Retinol 15 mcg
Thiamin [Vitamin B1]1.03 mg86 %
Riboflavin [Vitamin B2]1.037 mg80 %
Niacin [Vitamin B3]10.757 mg67 %
Pantothenic acid [Vitamin B5]3.75 mg75 %
Vitamin B6 0.9 mg53 %
Vitamin B12 [Cobalamin]5.4 mcg225 %
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]33.1 mg37 %

Minerals
NutrientAmount DV
Calcium 1142 mg88 %
Copper 1.43 mg159 %
Iodine 56 mcg37 %
Iron 41.25 mg229 %
Magnesium 26 mg6 %
Manganese 0.02 mg1 %
Phosphorus 201 mg16 %
Potassium 1533 mg33 %
Selenium 36.5 mcg66 %
Sodium 4223 mg184 %
Zinc 7.19 mg65 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 0.80%Aspartic acid: 1.40%Glutamic acid: 2.10%Glycine: 0.70%Isoleucine: 0.60%Leucine: 1.10%Lysine: 1.30%Phenylalanine: 0.50%Proline: 0.50%Serine: 0.60%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.70%Unspecified: 86.70%
Alanine (0.80%)
Arginine (0.80%)
Aspartic acid (1.40%)
Glutamic acid (2.10%)
Glycine (0.70%)
Isoleucine (0.60%)
Leucine (1.10%)
Lysine (1.30%)
Phenylalanine (0.50%)
Proline (0.50%)
Serine (0.60%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.70%)
Unspecified (86.70%)
NutrientAmount DV
Protein 127.86 g256 %
  Alanine 1.068 g
  Arginine 1.057 g
  Aspartic acid 1.808 g
  Cystine 0.189 g
  Glutamic acid 2.636 g
  Glycine 0.848 g
  Histidine 0.52 g45 %
  Isoleucine 0.814 g52 %
  Leucine 1.435 g42 %
  Lysine 1.622 g52 %
  Methionine 0.523 g
  Phenylalanine 0.689 g
  Proline 0.624 g
  Serine 0.72 g
  Threonine 0.774 g47 %
  Tryptophan 0.198 g48 %
  Tyrosine 0.596 g
  Valine 0.91 g46 %
  Phenylalanine + Tyrosine 1.285 g48 %
  Methionine + Cysteine 0.712 g46 %

Carbohydrates
NutrientAmount DV
Carbohydrate 533.9 g194 %
  Fiber 69.8 g249 %
  Sugars 152.72 g
    Sugars, added 51.4 g
  Net carbs 464.1 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 13.00%Polyunsaturated: 5.00%
Saturated (82.00%)
Monounsaturated (13.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 169.52 g217 %
  Saturated fatty acids 37.727 g189 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 5.91 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 2.15 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 142 mg47 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.21 g
Water 81.03 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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