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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gonzo, vanilla caramels by National Distribution Network LLC100 g413delete
Pepperoni and salami submarine sandwich, tomato and spread, with lettuce100 g228delete
Oregano by ROUNDY'S100 g0delete
Double cheeseburger, from fast food, 2 small patties100 g297delete
Cheddar deluxe shell pasta & cheddar cheese microwavable cups, cheddar by meijer, inc. by Meijer, Inc.100 g324delete
Reduced fat ice cream sandwich, chocolate by Perry's Ice Cream Company, Inc.100 g237delete
Crunchy sauerkraut by farmhouse culture by Farmhouse Culture100 g17delete
American chef, black forest ham by American Chef, Inc.100 g107delete
Oven fried stone baked original pizza crusts, oven fried, original by harbro corp. by Harbro Corp.100 g296delete
Mountain mushroom salt by AMOLA100 g0delete
Oranges & cream drink enhancer, oranges & cream by Wal-Mart Stores, Inc.100 g0delete
Apple cider vinegar by raley's by Raley's100 g0delete
3 tomato pasta salad by giant eagle, inc. by Giant Eagle, Inc.100 g186delete
Spiced apple flavored chicharrones fried pork skins, spiced apple by utz quality foods, llc by UTZ Quality Foods, LLC100 g429delete
Dark chocolate covered cranberries by Cape Cod Provisions, LLC.100 g454delete
Whipped cream cheese spread, cream cheese by smart & final iris corporation by Smart & Final Iris Corporation100 g238delete
Baby lettuce by glencourt inc. by Glencourt Inc.100 g14delete
Perugina, baci, white chocolate with whole and chopped hazelnuts by PERUGINA100 g581delete
Black cherry flavored plentiful greek low fat yogurt with whole grain oats, flax & pumpkin seeds, black cherry by yoplait usa by Yoplait USA100 g90delete
Fajita seasoning mix, fajita by Safeway, Inc.100 g250delete
Essentials ketchup by Bruno's Supermarkets, Inc.100 g88delete
Choc peanut monk fruit organic prebiotics + probiotics plant protein shake, choc peanut by marko, inc. by Marko, Inc.100 g380delete
Taco, flour tortilla, beef, cheese100 g257delete
Burrito especial made with organic black beans, rice & tomatoes jack & cheddar cheeses, burrito especial by Amy's Kitchen Inc.100 g200delete
Podravka, forest fruit tea bags by alpine management group, llc by Alpine Management Group, LLC100 g3delete
Medium beef & bean/green chili big burrito, medium, beef & bean/green chili by TINA'S100 g289delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion5378
Calories
% Daily Value *
Total Fat 230g 295 %
   Saturated Fat 93g ** 465 %
Cholesterol 433mg ** 144 %
Sodium 62150mg 2702 %
Total Carbohydrate 691g 251 %
   Dietary Fiber 35g ** 125 %
   Sugar 255g **
Protein 257g ** 514 %
Vitamin D 0.8mcg ** 4 %
Calcium 1268mg ** 98 %
Iron 44mg ** 244 %
Potassium 1458mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 18.00%Carbs: 46.00%
Fat (36.00%)
Protein (18.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 61 mcg7 %
  Carotene, alpha 17 mcg
  Carotene, beta 120 mcg
  Cryptoxanthin, beta 4 mcg
  Lutein + zeaxanthin 72 mcg
  Lycopene 389 mcg
  Retinol 50 mcg
Thiamin [Vitamin B1]1.686 mg140 %
Riboflavin [Vitamin B2]2.278 mg175 %
Niacin [Vitamin B3]130.989 mg819 %
Vitamin B6 13.945 mg820 %
Vitamin B12 [Cobalamin]39.9 mcg1662 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]171 mcg43 %
  Folate, food 59 mcg
  Folic acid 66 mcg
Vitamin C [Ascorbic acid]46.4 mg52 %
Vitamin D 0.8 mcg4 %
Vitamin E (alpha-tocopherol) 0.87 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.87 mg
Vitamin K 24.9 mcg21 %
  Vitamin K1 [Phylloquinone]24.9 mcg
Choline 112.5 mg20 %

Minerals
NutrientAmount DV
Calcium 1268 mg98 %
Copper 0.23 mg26 %
Iron 44.02 mg245 %
Magnesium 57 mg14 %
Phosphorus 478 mg38 %
Potassium 1458 mg31 %
Selenium 59.6 mcg108 %
Sodium 62150 mg2702 %
Zinc 50.63 mg460 %

Proteins and Amino acids
NutrientAmount DV
Protein 257.33 g515 %

Carbohydrates
NutrientAmount DV
Carbohydrate 691.48 g251 %
  Fiber 35.2 g126 %
  Sugars 254.59 g
    Sugars, added 24.2 g
  Net carbs 656.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 13.00%Polyunsaturated: 6.00%
Saturated (81.00%)
Monounsaturated (13.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 229.85 g295 %
  Saturated fatty acids 92.868 g464 %
    Butanoic acid 0.121 g
    Decanoic acid 0.14 g
    Dodecanoic acid 0.173 g
    Hexadecanoic acid 8.797 g
    Hexanoic acid 0.084 g
    Octadecanoic acid 4.558 g
    Octanoic acid 0.056 g
    Tetradecanoic acid 1.245 g
  Monounsaturated fatty acids 15.008 g
    Docosenoic acid 0.004 g
    Eicosenoic acid 0.133 g
    Hexadecenoic acid 0.96 g
    Octadecenoic acid 13.74 g
  Polyunsaturated fatty acids 6.724 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.018 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.053 g
    Octadecadienoic acid 5.909 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.694 g
  Fatty acids, total trans 1.09 g

Sterols
NutrientAmount DV
Cholesterol 433 mg144 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 153.87 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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