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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Citrus energy drink, citrus by teariot, llc by TeaRIOT, LLC 100 g10delete
Pillsbury grands! butter tastin' biscuits 20 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g296delete
Toasted coconut almond dark chocolate, toasted coconut almond by anastasia confections inc. by Anastasia Confections Inc.100 g480delete
Beef with mushroom sauce100 g163delete
Italian sandwich on wheat100 g308delete
Canadian style chicken seasoning, canadian style chicken by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g0delete
Italian blend all natural cheese by the kroger co. by The Kroger Co.100 g321delete
Hillshire snacking, grilled chicken bites with teriyaki sauce by Sara Lee Foods100 g141delete
Unseasoned plant-based ground product, unseasoned by jennie-o turkey store, inc. by Jennie-O Turkey Store, Inc.100 g161delete
Campbell'sdouble noodlesoup, perfect lunch snack, 7 ounce microwavable cup (4 pack) by campbell soup company by CAMPBELL SOUP COMPANY100 g35delete
Bakery crafts, cookie cupcake decoration kit by jack guttman, inc. by Jack Guttman, Inc.100 g286delete
Chewy caramel candy by Atkinson Candy Company100 g419delete
Organic & gluten free pasta, corn, brown rice & quinoa elbows by Quinoa Corporation100 g364delete
Steak fajitas flavor rice & pasta with steak flavor, bell peppers & fajita seasoning, steak fajitas by Lipton100 g361delete
Pound loaf cake by Schnuck Markets, Inc.100 g329delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3674
Calories
% Daily Value *
Total Fat 139g 178 %
   Saturated Fat 71g ** 355 %
Cholesterol 326mg ** 109 %
Sodium 16189mg ** 704 %
Total Carbohydrate 469g 171 %
   Dietary Fiber 23g ** 82 %
   Sugar 187g **
Protein 138g 276 %
Vitamin D 1.1mcg ** 6 %
Calcium 1091mg ** 84 %
Iron 23mg ** 128 %
Potassium 1457mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 35.00%Protein: 15.00%Carbs: 50.00%
Fat (35.00%)
Protein (15.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 42 mcg5 %
  Carotene, alpha 0 mcg
  Carotene, beta 10 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 27 mcg
  Lycopene 0 mcg
  Retinol 41 mcg
Thiamin [Vitamin B1]0.371 mg31 %
Riboflavin [Vitamin B2]0.487 mg37 %
Niacin [Vitamin B3]11.731 mg73 %
Vitamin B6 0.56 mg33 %
Vitamin B12 [Cobalamin]4.39 mcg183 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]40 mcg10 %
  Folate, food 31 mcg
  Folic acid 5 mcg
Vitamin C [Ascorbic acid]9.8 mg11 %
Vitamin D 1.1 mcg6 %
Vitamin E (alpha-tocopherol) 0.95 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.95 mg
Vitamin K 8.3 mcg7 %
  Vitamin K1 [Phylloquinone]8.3 mcg
Choline 126.7 mg23 %

Minerals
NutrientAmount DV
Calcium 1091 mg84 %
Copper 0.17 mg19 %
Iron 22.66 mg126 %
Magnesium 50 mg12 %
Phosphorus 387 mg31 %
Potassium 1457 mg31 %
Selenium 51.8 mcg94 %
Sodium 16189 mg704 %
Zinc 5.7 mg52 %

Proteins and Amino acids
NutrientAmount DV
Protein 137.81 g276 %

Carbohydrates
NutrientAmount DV
Carbohydrate 468.88 g171 %
  Fiber 22.6 g81 %
  Sugars 187.12 g
    Sugars, added 36 g
  Net carbs 446.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 12.00%Polyunsaturated: 4.00%
Saturated (84.00%)
Monounsaturated (12.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.00

NutrientAmount DV
Fat 139.32 g179 %
  Saturated fatty acids 70.69 g353 %
    Butanoic acid 0.082 g
    Decanoic acid 0.123 g
    Dodecanoic acid 0.139 g
    Hexadecanoic acid 5.849 g
    Hexanoic acid 0.063 g
    Octadecanoic acid 2.828 g
    Octanoic acid 0.042 g
    Tetradecanoic acid 0.819 g
  Monounsaturated fatty acids 10.284 g
    Docosenoic acid 0.005 g
    Eicosenoic acid 0.119 g
    Hexadecenoic acid 0.727 g
    Octadecenoic acid 9.387 g
  Polyunsaturated fatty acids 3.223 g
    Docosahexaenoic n-3 acid (DHA) 0.003 g
    Docosapentaenoic n-3 acid (DPA) 0.021 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.073 g
    Octadecadienoic acid 2.777 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.261 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 326 mg109 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 110.55 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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