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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vanilla almond plant based protein powder by ORGAIN100 g326delete
Fruit flavored snacks, cherry, orange, apple, berry, strawberry, lemon by JELLY BELLY100 g300delete
Cupcake mix, peppermint mocha by target stores by Target Stores100 g386delete
50/50 blend an organic mix of baby spinach & spring mix by misionero vegetables by Misionero Vegetables100 g24delete
Italian cheese blend low-moisture, part-skim mozzarella, provolone, parmesan, asiago, fontina and romano fancy shredded cheeses, italian cheese blend by Tops Markets, LLC100 g321delete
Brown rice by Ahold Usa, Inc.100 g380delete
Snickerdoodle soft-baked protein cookie, snickerdoodle by Munk Pack Inc.100 g429delete
Swiss cheese, swiss by festive finer foods by Festive Finer Foods100 g393delete
Marinated mushroom delicately seasoned flatbread pizza topped with part-skim mozzarella, savory mushrooms & a tangy tomato puree, marinated mushroom by wakefern food corporation by Wakefern Food Corporation100 g245delete
Waffle sandwich, ham & cheddar by julian's recipe, llc. by Julian's Recipe, LLC.100 g267delete
100% apple cider from concentrate with added vitamin c, apple cider by Topco Associates, Inc.100 g50delete
Tasty brand, organic sandwich cookies, peppermint bark by Tasty Brand, Inc.100 g500delete
Salted caramel bon-bon voyage protein bar, salted caramel by FAM Foods LLC100 g400delete
Zesty italian dressing by Bay Valley Foods, LLC100 g200delete
Pumpkin chocolate chip creme cake, pumpkin chocolate chip by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g392delete
Sparkling clementine by Ahold Usa, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4613
Calories
% Daily Value *
Total Fat 191g 245 %
   Saturated Fat 66g ** 330 %
Cholesterol 285mg ** 95 %
Sodium 5246mg 228 %
Total Carbohydrate 564g 205 %
   Dietary Fiber 59g ** 211 %
   Sugar 226g **
Protein 197g 394 %
Calcium 2604mg ** 200 %
Iron 39mg ** 217 %
Potassium 1656mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 17.00%Carbs: 45.00%
Fat (38.00%)
Protein (17.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]142 mg158 %
Vitamin K 369.4 mcg308 %
  Vitamin K1 [Phylloquinone]369.4 mcg

Minerals
NutrientAmount DV
Calcium 2604 mg200 %
Iron 39.07 mg217 %
Potassium 1656 mg35 %
Sodium 5246 mg228 %
Zinc 0.55 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 196.58 g393 %

Carbohydrates
NutrientAmount DV
Carbohydrate 563.79 g205 %
  Fiber 58.9 g210 %
  Sugars 226.38 g
    Sugars, added 91.2 g
  Net carbs 504.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 191.44 g245 %
  Saturated fatty acids 66.22 g331 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 285 mg95 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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