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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Weis quality, diced peaches in light syrup by Weis Markets, Inc.100 g62delete
Game meat, broiled, cooked, 1" steak, separable lean only, ribeye, bison100 g177delete
1% milkfat lowfat cottage cheese by HP Hood LLC100 g78delete
American dream trio'politan blueberry, vanilla, & strawberry premium ice cream, american dream trio'politan by turkey hill dairy inc. by Turkey Hill Dairy Inc.100 g193delete
Halved sun dried tomatoes by Safeway, Inc.100 g250delete
Berks, beef franks by berks packing co., inc. by Berks Packing Co., Inc.100 g286delete
Pediatric electrolyte solution, orange, orange by UP&UP100 g10delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion1056
Calories
% Daily Value *
Total Fat 55g 71 %
   Saturated Fat 20g ** 100 %
Cholesterol 180mg ** 60 %
Sodium 1756mg 76 %
Total Carbohydrate 85g 31 %
   Dietary Fiber 8g ** 29 %
   Sugar 55g
Protein 63g 126 %
Calcium 110mg ** 8 %
Iron 7.4mg ** 41 %
Potassium 576mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 24.00%Carbs: 29.00%
Fat (47.00%)
Protein (24.00%)
Carbs (29.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.137 mg11 %
Riboflavin [Vitamin B2]0.307 mg24 %
Niacin [Vitamin B3]6.687 mg42 %
Pantothenic acid [Vitamin B5]1.01 mg20 %
Vitamin B6 0.475 mg28 %
Vitamin B12 [Cobalamin]1.29 mcg54 %
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 18 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]31.9 mg35 %
Vitamin E (alpha-tocopherol) 0.21 mg1 %
  Tocopherol, alpha 0.21 mg

Minerals
NutrientAmount DV
Calcium 110 mg8 %
Chlorine 122 mg5 %
Copper 0.2 mg22 %
Iron 7.38 mg41 %
Magnesium 26 mg6 %
Manganese 0.012 mg1 %
Phosphorus 238 mg19 %
Potassium 576 mg12 %
Selenium 42.1 mcg77 %
Sodium 1756 mg76 %
Zinc 5.79 mg53 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.09%Arginine: 3.19%Aspartic acid: 4.59%Cystine: 0.60%Glutamic acid: 7.68%Glycine: 3.09%Histidine: 1.70%Isoleucine: 2.30%Leucine: 3.99%Lysine: 4.39%Methionine: 1.30%Phenylalanine: 2.00%Proline: 2.40%Serine: 2.00%Threonine: 2.10%Tyrosine: 1.60%Valine: 2.50%Unspecified: 51.10%
Alanine (3.09%)
Arginine (3.19%)
Aspartic acid (4.59%)
Cystine (0.60%)
Glutamic acid (7.68%)
Glycine (3.09%)
Histidine (1.70%)
Isoleucine (2.30%)
Leucine (3.99%)
Lysine (4.39%)
Methionine (1.30%)
Phenylalanine (2.00%)
Proline (2.40%)
Serine (2.00%)
Threonine (2.10%)
Tyrosine (1.60%)
Valine (2.50%)
Unspecified (51.10%)
NutrientAmount DV
Protein 62.62 g125 %
  Alanine 1.962 g
  Arginine 2.005 g
  Aspartic acid 2.878 g
  Cystine 0.351 g
  Glutamic acid 4.797 g
  Glycine 1.911 g
  Histidine 1.079 g94 %
  Hydroxyproline 0.368 g
  Isoleucine 1.422 g92 %
  Leucine 2.527 g74 %
  Lysine 2.732 g88 %
  Methionine 0.796 g
  Phenylalanine 1.25 g
  Proline 1.508 g
  Serine 1.225 g
  Threonine 1.336 g82 %
  Tryptophan 0.223 g55 %
  Tyrosine 1.002 g
  Valine 1.584 g81 %
  Phenylalanine + Tyrosine 2.252 g84 %
  Methionine + Cysteine 1.147 g74 %

Carbohydrates
NutrientAmount DV
Carbohydrate 84.61 g31 %
  Fiber 8 g29 %
  Sugars 54.88 g
    Sugars, added 17.3 g
  Net carbs 76.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 10.00%Polyunsaturated: 1.00%
Saturated (89.00%)
Monounsaturated (10.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 55.35 g71 %
  Saturated fatty acids 19.679 g98 %
    Decanoic acid 0.002 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.002 g
    Eicosanoic acid 0.011 g
    Heptadecanoic acid 0.086 g
    Hexadecanoic acid 1.02 g
    Octadecanoic acid 1.164 g
    Octanoic acid 0.002 g
    Pentadecanoic acid 0.03 g
    Tetradecanoic acid 0.102 g
  Monounsaturated fatty acids 2.213 g
    Eicosenoic acid 0.018 g
    Heptadecenoic acid 0.041 g
    Hexadecenoic acid 0.113 g
    Octadecenoic acid 2.033 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.008 g
  Polyunsaturated fatty acids 0.266 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Eicosadienoic acid 0.002 g
    Eicosatetraenoic acid 0.029 g
    Octadecadienoic acid 0.205 g
    Octadecatrienoic acid 0.03 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 180 mg60 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.02 g
Caffeine 0 mg
Theobromine 0 mg
Water 64.48 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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