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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Yoplait go-gurt yogurt variety pack cotton candy/melon berry 8 ct by GENERAL MILLS SALES INC.100 g89delete
Organic raw maple water by Purely Maple, LLC100 g10delete
Black chickpeas + coconut + green chili everyday chana, black chickpeas + coconut + green chili by Maya Kaimal Foods, LLC100 g106delete
Egg, sausage, bacon & cheese burrito, egg, sausage, bacon & cheese by EL MONTEREY100 g211delete
Premium pesto genovese italian pasta sauce by SANTINI100 g559delete
Gelato by Talenti 1 Inc.100 g220delete
Cream cheese brownie by Dutch Maid Bakery Inc100 g307delete
Brown rice scooters snack by SPROGS100 g155delete
Hazelnut coffee creamer, hazelnut by Topco Associates, Inc.100 g200delete
Gourmet olde canadian steak rub by SORBARA'S100 g106delete
100% pure vegetable oil by BEST CHOICE100 g857delete
Chocolate cremesations double filled sandwich cookies, chocolate by SUNNY'S100 g483delete
Cheese original thin crust pizza, cheese by CRAV'N FLAVOR100 g219delete
Quinoa with spinach by PEREG100 g349delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3871
Calories
% Daily Value *
Total Fat 239g 306 %
   Saturated Fat 58g ** 290 %
Cholesterol 245mg ** 82 %
Sodium 30388mg 1321 %
Total Carbohydrate 389g 141 %
   Dietary Fiber 26g ** 93 %
   Sugar 186g **
Protein 66g 132 %
Calcium 963mg ** 74 %
Iron 24mg ** 133 %
Potassium 525mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 55.45%Protein: 6.93%Carbs: 37.62%
Fat (55.45%)
Protein (6.93%)
Carbs (37.62%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.19 mg15 %
Vitamin C [Ascorbic acid]20.4 mg23 %

Minerals
NutrientAmount DV
Calcium 963 mg74 %
Iron 23.78 mg132 %
Manganese 0 mg0 %
Phosphorus 107 mg9 %
Potassium 525 mg11 %
Selenium 0 mcg0 %
Sodium 30388 mg1321 %
Zinc 0.1 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 65.71 g131 %

Carbohydrates
NutrientAmount DV
Carbohydrate 389.42 g142 %
  Fiber 25.8 g92 %
  Sugars 185.99 g
    Sugars, added 42.1 g
  Net carbs 363.62 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 39.00%Monounsaturated: 19.00%Polyunsaturated: 42.00%
Saturated (39.00%)
Monounsaturated (19.00%)
Polyunsaturated (42.00%)
NutrientAmount DV
Fat 238.83 g306 %
  Saturated fatty acids 58.4 g292 %
  Monounsaturated fatty acids 28.33 g
  Polyunsaturated fatty acids 64.04 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 245 mg82 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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