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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Johnvince foods, spice drops by Jo-Lee Food Products, Inc.100 g325delete
Cola pure cane sugar soda, cola by excel beverage llc by Excel Beverage LLC100 g42delete
Home style soup mix, chili by WILLIAMS100 g341delete
Avocado ranch dressing, avocado ranch by T. Marzetti Company100 g467delete
Roland, organic buckwheat soba noodles by American Roland Food Corp.100 g464delete
Unbleached & enriched bread flour by SPARTAN100 g333delete
Spiced egg nog, spiced by trinity valley llc by Trinity Valley LLC 100 g150delete
California diced tomatoes with natural sea salt by Del Monte Foods Inc.100 g24delete
Berry frost advanced care electrolyte powder, berry frost by Abbott Laboratories Inc 100 g294delete
6 french rolls by MILANO BAKERY, INC.100 g244delete
Candy coated _ chocolate flavored candy by SweetWorks Confections, LLC100 g429delete
Hazelnut creamer singles, hazelnut by Dean Foods Company100 g231delete
Private selection, triple berry blend by the kroger co. by The Kroger Co.100 g57delete
Pecan pie by pb blankets llc by PB Blankets LLC100 g375delete
Premium ice cream by HUDSONVILLE100 g188delete
Gold emblem, ginger ale by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g39delete
Apple cinnamon probiotic wellness shots, apple cinnamon by ginger shots, inc. by Ginger Shots, Inc.100 g33delete
Beans, with salt, boiled, cooked, mature seeds, navy100 g140delete
Chocolate flavor cream cone + toy treasure, chocolate by candy treasure llc by Candy Treasure LLC 100 g520delete
All purpose enriched bleached flour by Raley's100 g367delete
The bad wife snacks, just almonds, white chocolate, white chocolate by Mozian & Associates, Inc.100 g536delete
Honey habanero mustard by DILLMAN FARM100 g200delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5799
Calories
% Daily Value *
Total Fat 194g ** 249 %
   Saturated Fat 65g ** 325 %
Cholesterol 71046mg ** 23682 %
Sodium 11011mg 479 %
Total Carbohydrate 867g 315 %
   Dietary Fiber 58g ** 207 %
   Sugar 450g
Protein 109g 218 %
Vitamin D 0mcg ** 0 %
Calcium 894mg ** 69 %
Iron 28mg ** 156 %
Potassium 3287mg ** 70 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 8.00%Carbs: 60.00%
Fat (32.00%)
Protein (8.00%)
Carbs (60.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.237 mg186 %
Riboflavin [Vitamin B2]1.05 mg81 %
Niacin [Vitamin B3]16.86 mg105 %
Pantothenic acid [Vitamin B5]0.266 mg5 %
Vitamin B6 0.138 mg8 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]140 mcg35 %
  Folate, food 140 mcg
  Folic acid 147 mcg
Vitamin C [Ascorbic acid]52.2 mg58 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.01 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.01 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.09 mg
  Tocopherol, gamma 1.28 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 0.6 mcg0 %
  Vitamin K1 [Phylloquinone]0.6 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.1 mg
Choline 44.7 mg8 %

Minerals
NutrientAmount DV
Calcium 894 mg69 %
Chlorine 4941 mg215 %
Copper 0.21 mg23 %
Iron 27.69 mg154 %
Magnesium 53 mg13 %
Manganese 0.527 mg23 %
Phosphorus 144 mg12 %
Potassium 3287 mg70 %
Selenium 2.9 mcg5 %
Sodium 11011 mg479 %
Zinc 1.03 mg9 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 1.00%Glutamic acid: 1.20%Leucine: 0.60%Unspecified: 92.61%
Aspartic acid (1.00%)
Glutamic acid (1.20%)
Leucine (0.60%)
Unspecified (92.61%)
NutrientAmount DV
Protein 109.29 g219 %
  Alanine 0.369 g
  Arginine 0.415 g
  Aspartic acid 1.056 g
  Cystine 0.076 g
  Glutamic acid 1.259 g
  Glycine 0.326 g
  Histidine 0.206 g18 %
  Isoleucine 0.387 g25 %
  Leucine 0.7 g20 %
  Lysine 0.52 g17 %
  Methionine 0.111 g
  Phenylalanine 0.471 g
  Proline 0.454 g
  Serine 0.479 g
  Threonine 0.289 g18 %
  Tryptophan 0.1 g24 %
  Tyrosine 0.197 g
  Valine 0.504 g26 %
  Phenylalanine + Tyrosine 0.668 g25 %
  Methionine + Cysteine 0.187 g12 %

Carbohydrates
NutrientAmount DV
Carbohydrate 867.14 g315 %
  Fiber 58 g207 %
  Starch 15.4 g
  Sugars 450.07 g
    Sugars, added 83.1 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.37 g
  Net carbs 809.14 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 6.00%
Saturated (94.00%)
Monounsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.21 g0.00

NutrientAmount DV
Fat 193.56 g248 %
  Saturated fatty acids 64.702 g324 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.026 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.006 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 3.896 g
    Cis-octadecenoic acid 0.07 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.046 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 0.159 g
    α-linolenic acid n-3 (ALA) 0.21 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.069 g
    Octadecatrienoic acid 0.09 g
  Fatty acids, total trans 0 g
    Fatty acids, total trans-monoenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 71046 mg23682 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.3 g
Caffeine 0 mg
Theobromine 0 mg
Water 63.81 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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