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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Great northern beans by nash finch company by Nash Finch Company100 g85delete
Gluten free bar, chocolate sun butter by d.k.h.d. corp. by D.K.H.D. Corp.100 g381delete
Pizza cheese blend low-moisture part-skim mozzarella & cheddar cheeses, pizza cheese blend by Supervalu, Inc.100 g321delete
Chipotle chili by targil by Targil100 g0delete
Pinto beans by faribault foods, inc. by Faribault Foods, Inc.100 g77delete
Ferris, roasted no salt fancy mixed nuts by Ferris Coffee & Nut Co.100 g607delete
Hot & spicy ghost pepper cashews, hot & spicy ghost pepper by Whole Foods Market, Inc.100 g571delete
Tri-color tortilla strips by supervalu, inc. by Supervalu, Inc.100 g500delete
30oz fall chdr carton by Pepperidge Farm Inc.100 g467delete
Gluten free mozzarella cheese, tomato, and herbs in a pastry dough pocket cheese pizza pockets sandwich by GEEFREE100 g307delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3316
Calories
% Daily Value *
Total Fat 202g ** 259 %
   Saturated Fat 46g ** 230 %
Cholesterol 159mg ** 53 %
Sodium 9033mg ** 393 %
Total Carbohydrate 308g ** 112 %
   Dietary Fiber 41g ** 146 %
   Sugar 38g **
Protein 94g ** 188 %
Calcium 1363mg ** 105 %
Iron 20mg ** 111 %
Potassium 1866mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 55.45%Protein: 11.88%Carbs: 32.67%
Fat (55.45%)
Protein (11.88%)
Carbs (32.67%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.567 mg44 %
Folate, DFE [Vitamin B9]250 mcg62 %
  Folic acid 150 mcg
Vitamin C [Ascorbic acid]240 mg267 %

Minerals
NutrientAmount DV
Calcium 1363 mg105 %
Iron 19.85 mg110 %
Potassium 1866 mg40 %
Sodium 9033 mg393 %

Proteins and Amino acids
NutrientAmount DV
Protein 94.16 g188 %

Carbohydrates
NutrientAmount DV
Carbohydrate 308.36 g112 %
  Fiber 40.7 g145 %
  Sugars 37.62 g
    Sugars, added 0 g
  Net carbs 267.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 39.00%Monounsaturated: 48.00%Polyunsaturated: 13.00%
Saturated (39.00%)
Monounsaturated (48.00%)
Polyunsaturated (13.00%)
NutrientAmount DV
Fat 202.23 g259 %
  Saturated fatty acids 45.52 g228 %
  Monounsaturated fatty acids 56.67 g
  Polyunsaturated fatty acids 15.83 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 159 mg53 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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