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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cassava yuca chips, cassava by haribo food by Haribo Food100 g539delete
Penne pasta with creamy sauce and uncured bacon semolina pasta smothered in a rich and creamy sauce made with parmesan and romano, topped with uncured bacon, penne pasta with creamy sauce and uncured bacon by Michael Angelo's Gourmet Foods, Inc100 g134delete
Fit popcorn chips by Popcorn, Indiana LLC100 g500delete
Unsweetened almond plant based beverage, unsweetened almond by rockview dairies inc. by Rockview Dairies Inc.100 g17delete
Kings, rustic garlic oil by Kings Super Markets Inc100 g800delete
King size enriched bread, king size by american bakers cooperative by American Bakers Cooperative100 g255delete
Pomegranate molasses, pomegranate by jerusalem falafil factory by Jerusalem Falafil Factory100 g357delete
Yucatan black bean soup, lightly salted by cajun crawkitty llc by Cajun Crawkitty LLC100 g69delete
Whole wheat ravioli by Fiorella Pasta100 g225delete
Nutrition bar, chocolate mint cookie crunch by the nature's bounty co. by The Nature's Bounty Co. 100 g400delete
Almond butter + puffed quinoa 70% cacao dark chocolate, almond butter + puffed quinoa by Hu Products LLC100 g600delete
Vegetarian meatloaf or patties100 g197delete
Peanut butter cup treats, salted dark chocolate by sidelines gift wraps, inc. by Sidelines Gift Wraps, Inc.100 g597delete
Maple breakfast sausage links, maple by harris-teeter inc. by Harris-Teeter Inc.100 g309delete
Penne pasta by General Mills, Inc.100 g165delete
Hamburger buns by united states bakery by United States Bakery100 g273delete
Creamy mocha latte flavored keto meal replacement shake, creamy mocha latte by ksf acquisition corporation by KSF Acquisition Corporation100 g55delete
Naia, gelato, pistachio by Naia100 g189delete
Potato, baked, peel not eaten100 g93delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5774
Calories
% Daily Value *
Total Fat 309g 396 %
   Saturated Fat 103g 515 %
Cholesterol 171mg ** 57 %
Sodium 4983mg 217 %
Total Carbohydrate 627g 228 %
   Dietary Fiber 53g 189 %
   Sugar 138g
Protein 146g 292 %
Vitamin D 0mcg ** 0 %
Calcium 1322mg 102 %
Iron 47mg 261 %
Potassium 2810mg ** 60 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.00%Protein: 10.00%Carbs: 41.00%
Fat (49.00%)
Protein (10.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.005 mg84 %
Riboflavin [Vitamin B2]1.68 mg129 %
Niacin [Vitamin B3]23.275 mg145 %
Pantothenic acid [Vitamin B5]2.023 mg40 %
Vitamin B6 2.285 mg134 %
Vitamin B12 [Cobalamin]4.6 mcg192 %
  Vitamin B12, added 2.4 mcg
Folate, DFE [Vitamin B9]87 mcg22 %
  Folate, food 87 mcg
  Folic acid 96 mcg
Vitamin C [Ascorbic acid]146.3 mg163 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.77 mg12 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.77 mg
Vitamin K 36.6 mcg30 %
  Vitamin K1 [Phylloquinone]36.6 mcg
Biotin [Vitamin B7]3 mcg10 %
Choline 87.5 mg16 %

Minerals
NutrientAmount DV
Calcium 1322 mg102 %
Copper 1.92 mg213 %
Iodine 60 mcg40 %
Iron 46.62 mg259 %
Magnesium 77 mg18 %
Manganese 1 mg43 %
Phosphorus 823 mg66 %
Potassium 2810 mg60 %
Selenium 28.1 mcg51 %
Sodium 4983 mg217 %
Zinc 7.94 mg72 %

Proteins and Amino acids
NutrientAmount DV
Protein 146.34 g293 %

Carbohydrates
NutrientAmount DV
Carbohydrate 627.34 g228 %
  Fiber 52.6 g188 %
  Sugars 138.28 g
    Sugars, added 108.5 g
  Net carbs 574.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 2.00%Polyunsaturated: 6.00%
Saturated (92.00%)
Monounsaturated (2.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 308.6 g396 %
  Saturated fatty acids 102.981 g515 %
    Butanoic acid 0 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.09 g
    Hexadecanoic acid 0.941 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.373 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.044 g
  Monounsaturated fatty acids 2.19 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 2.189 g
  Polyunsaturated fatty acids 7.289 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 4.178 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.53 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 171 mg57 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4 g
Caffeine 0 mg
Chromium 4 mcg11 %
Molybdenum 5 mcg11 %
Theobromine 0 mg
Water 133.08 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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