Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sweet potato, quinoa & kale superfoodsalads with probiotics, sweet potato, quinoa & kale by CEDARLANE100 g91delete
Beef, raw, choice, trimmed to 1/8" fat, separable lean and fat, porterhouse steak, short loin100 g218delete
Beverages, with added nutrients, Mixed vegetable and fruit juice drink100 g29delete
Spice exchange, hot sauce, garlic, garlic by Figueroa Brothers, Inc.100 g0delete
Snyder's of hanover, olde tyme pretzels by Snyder's-Lance, Inc.100 g400delete
Applesauce by harris-teeter inc. by Harris-Teeter Inc.100 g50delete
Sugar free cookies by MURRAY100 g433delete
Butter pecan gelato, butter pecan by dolcezza gelato by Dolcezza Gelato100 g138delete
Peas & carrots by Topco Associates, Inc.100 g56delete
Old-fashioned vanilla farmstyle greek blended lowfat yogurt, old-fashioned vanilla by Tillamook County Creamery Association100 g93delete
Cracker cuts sharp cheddar cheese by ahold usa, inc. by Ahold USA, Inc. 100 g406delete
Lightly salted wrapped cashews, lightly salted by KARMA100 g571delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2485
Calories
% Daily Value *
Total Fat 122g 156 %
   Saturated Fat 45g 225 %
Cholesterol 185mg 62 %
Sodium 3323mg 144 %
Total Carbohydrate 265g 96 %
   Dietary Fiber 28g 100 %
   Sugar 52g
Protein 101g 202 %
Vitamin D 0.1mcg ** 0 %
Calcium 764mg 59 %
Iron 16mg 89 %
Potassium 742mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 45.00%Protein: 16.00%Carbs: 39.00%
Fat (45.00%)
Protein (16.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 108 mcg12 %
  Carotene, alpha 144 mcg
  Carotene, beta 1178 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 12 mcg
  Lycopene 0 mcg
  Retinol 4 mcg
Thiamin [Vitamin B1]0.051 mg4 %
Riboflavin [Vitamin B2]0.698 mg54 %
Niacin [Vitamin B3]10.312 mg64 %
Pantothenic acid [Vitamin B5]0.344 mg7 %
Vitamin B6 0.6 mg35 %
Vitamin B12 [Cobalamin]1.8 mcg75 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]84.9 mg94 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 1.86 mg12 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.86 mg
Vitamin K 30.6 mcg26 %
  Vitamin K1 [Phylloquinone]30.6 mcg
Betaine 9 mg
Choline 56.6 mg10 %

Minerals
NutrientAmount DV
Calcium 764 mg59 %
Copper 4.35 mg483 %
Fluoride 12.2 mcg
Iron 15.95 mg89 %
Magnesium 225 mg54 %
Manganese 2.015 mg88 %
Phosphorus 547 mg44 %
Potassium 742 mg16 %
Selenium 20.8 mcg38 %
Sodium 3323 mg144 %
Zinc 11.24 mg102 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.20%Arginine: 1.40%Aspartic acid: 1.91%Glutamic acid: 3.31%Glycine: 1.00%Histidine: 0.70%Isoleucine: 0.90%Leucine: 1.71%Lysine: 1.91%Methionine: 0.50%Phenylalanine: 0.80%Proline: 0.90%Serine: 0.80%Threonine: 0.90%Tyrosine: 0.70%Valine: 1.00%Unspecified: 79.94%
Alanine (1.20%)
Arginine (1.40%)
Aspartic acid (1.91%)
Glutamic acid (3.31%)
Glycine (1.00%)
Histidine (0.70%)
Isoleucine (0.90%)
Leucine (1.71%)
Lysine (1.91%)
Methionine (0.50%)
Phenylalanine (0.80%)
Proline (0.90%)
Serine (0.80%)
Threonine (0.90%)
Tyrosine (0.70%)
Valine (1.00%)
Unspecified (79.94%)
NutrientAmount DV
Protein 100.93 g202 %
  Alanine 1.258 g
  Arginine 1.374 g
  Aspartic acid 1.966 g
  Cystine 0.205 g
  Glutamic acid 3.311 g
  Glycine 1.004 g
  Histidine 0.749 g66 %
  Hydroxyproline 0.139 g
  Isoleucine 0.946 g61 %
  Leucine 1.739 g51 %
  Lysine 1.925 g62 %
  Methionine 0.548 g
  Phenylalanine 0.812 g
  Proline 0.907 g
  Serine 0.832 g
  Threonine 0.954 g58 %
  Tryptophan 0.228 g56 %
  Tyrosine 0.753 g
  Valine 1.017 g52 %
  Phenylalanine + Tyrosine 1.565 g58 %
  Methionine + Cysteine 0.753 g49 %

Carbohydrates
NutrientAmount DV
Carbohydrate 264.93 g96 %
  Fiber 27.6 g99 %
  Sugars 51.96 g
    Sugars, added 4.9 g
  Sugar alcohols 13 g
  Net carbs 230.83 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 53.00%Monounsaturated: 38.00%Polyunsaturated: 9.00%
Saturated (53.00%)
Monounsaturated (38.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g0.45 g10.30

NutrientAmount DV
Fat 121.85 g156 %
  Saturated fatty acids 44.741 g224 %
    Butanoic acid 0 g
    Decanoic acid 0.009 g
    Dodecanoic acid 0.011 g
    Eicosanoic acid 0.011 g
    Heptadecanoic acid 0.169 g
    Hexadecanoic acid 3.422 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.051 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.07 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.423 g
  Monounsaturated fatty acids 31.836 g
    Cis-hexadecenoic acid 0.464 g
    Cis-octadecenoic acid 5.33 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.036 g
    Heptadecenoic acid 0.118 g
    Hexadecenoic acid 0.508 g
    Octadecenoic acid 6.064 g
    Tetradecenoic acid 0.11 g
    Trans-hexadecenoic acid 0.044 g
    Trans-octadecenoic acid 0.734 g
  Polyunsaturated fatty acids 7.829 g
    α-linolenic acid n-3 (ALA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0.005 g
    Linoleic acid n-6 (LA) 0.43 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.011 g
    Eicosadienoic acid 0.018 g
    Eicosadienoic n-6 acid 0.018 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.041 g
    Octadecadienoic CLAs acid 0.074 g
    Octadecadienoic acid 0.585 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.027 g
    Trans-octadecadienoic acid 0.083 g
  Fatty acids, total trans 0.861 g
    Fatty acids, total trans-monoenoic 0.778 g
    Fatty acids, total trans-polyenoic 0.083 g

Sterols
NutrientAmount DV
Cholesterol 185 mg62 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.06 g
Caffeine 0 mg
Theobromine 0 mg
Water 156.46 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved