Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Petite carrots by Grimmway Farms, Inc.3 onz35delete
Sargento, natural deli style sliced sharp cheddar cheese by Sargento Foods Inc1 slice80delete
Thai firecracker shrimp dip by CHEF JENN2 onz120delete
Parmesan & romano grated cheese, parmesan & romano by Topco Associates, Inc.2 tsp20delete
Francesco rinaldi, hearty pasta sauce, tomato & basil by LiDestri Foods, Inc.0.5 cup81delete
Dutch caramel stroopwafels, dutch caramel by B BOYS, LLC 1 cookie190delete
Yogurt joy full scoops by Kemps LLC1 1/2 cup90delete
Oat bran, cooked1 cup88delete
Organic romaine hearts by Raley's3 onz10delete
Green bean casserole by Hans Kissle Co., Inc.0.5 cup120delete
Premium baking bar, white chocolate by Ghirardelli Chocolate Company1 section80delete
Blueberry fruit on the bottom lowfat yogurt, blueberry by Danone US, LLC1 cup131delete
Tail-on tiger shrimp by Gordon Food Service, Inc.3 onz110delete
Black bear of the black forest, swiss cheese by Black Bear Enterprise, Inc.1 slice90delete
Lemon cupcakes by Tasty Baking Company2 cakes/1 pkg220delete
Oatmeal squeares by Corazonas Foods1 square90delete
Smoky breakfast sausage by Armour-Eckrich Meats LLC2 links150delete
Organic baby spinach by Aldi-Benner Company1 package30delete
Caesar chopped kit by Taylor Fresh Foods, Inc.1 cup190delete
93% lean | 7% fat ground turkey by Jennie-O Turkey Store, Inc.4 onz150delete
Lime fruit ice bars, lime by dreyer's grand ice cream inc. by Dreyer's Grand Ice Cream Inc.2 bars60delete
Three cheese pasta sauce by Schnuck Markets, Inc.1 1/2 cup71delete
Original multi-seed, original by TH Foods, Inc.15 crackers140delete
Garlic stuffed olives by G L Mezzetta, Inc.1 olive10delete
Sport hydration drink mix, lemon & lime by SKRATCH LABS1 packet80delete

Meal

Nutrition Facts
Portion Size1902 g
Amount Per Portion2434
Calories
% Daily Value *
Total Fat 114g 146 %
   Saturated Fat 40g 200 %
Cholesterol 459mg 153 %
Sodium 4177mg ** 182 %
Total Carbohydrate 272g 99 %
   Dietary Fiber 25g ** 89 %
   Sugar 148g **
Protein 108g 216 %
Vitamin D 0mcg ** 0 %
Calcium 1471mg ** 113 %
Iron 18mg ** 100 %
Potassium 904mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 42.00%Protein: 18.00%Carbs: 40.00%
Fat (42.00%)
Protein (18.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1901.50 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.6 mg50 %
Riboflavin [Vitamin B2]0.329 mg25 %
Niacin [Vitamin B3]3.315 mg21 %
Pantothenic acid [Vitamin B5]1.975 mg40 %
Vitamin B6 0.355 mg21 %
Vitamin B12 [Cobalamin]0.9 mcg38 %
Folate, DFE [Vitamin B9]13.14 mcg3 %
  Folate, food 13.14 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]100.2 mg111 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 1470.8 mg113 %
Copper 0.14 mg16 %
Iron 18.09 mg100 %
Magnesium 127.64 mg30 %
Manganese 2.111 mg92 %
Phosphorus 260.61 mg21 %
Potassium 903.74 mg19 %
Selenium 16.86 mcg31 %
Sodium 4176.68 mg182 %
Zinc 1.16 mg11 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.50%Glutamic acid: 1.30%Leucine: 0.50%Unspecified: 94.08%
Aspartic acid (0.50%)
Glutamic acid (1.30%)
Leucine (0.50%)
Unspecified (94.08%)
NutrientAmount DV
Protein 108.03 g216 %
  Alanine 0.326 g
  Arginine 0.48 g
  Aspartic acid 0.591 g
  Cystine 0.217 g
  Glutamic acid 1.406 g
  Glycine 0.355 g
  Histidine 0.153 g13 %
  Isoleucine 0.25 g16 %
  Leucine 0.515 g15 %
  Lysine 0.285 g9 %
  Methionine 0.125 g
  Phenylalanine 0.339 g
  Proline 0.368 g
  Serine 0.333 g
  Threonine 0.188 g12 %
  Tryptophan 0.125 g31 %
  Tyrosine 0.25 g
  Valine 0.361 g18 %
  Phenylalanine + Tyrosine 0.589 g22 %
  Methionine + Cysteine 0.342 g22 %

Carbohydrates
NutrientAmount DV
Carbohydrate 272.07 g99 %
  Fiber 25.05 g89 %
  Sugars 148 g
    Sugars, added 63.97 g
  Sugar alcohols 1.92 g
  Net carbs 246.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.00%Monounsaturated: 5.00%Polyunsaturated: 2.00%
Saturated (93.00%)
Monounsaturated (5.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 113.877 g146 %
  Saturated fatty acids 39.869 g199 %
    Dodecanoic acid 0.007 g
    Hexadecanoic acid 0.302 g
    Octadecanoic acid 0.02 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 2.137 g
    Hexadecenoic acid 0.004 g
    Octadecenoic acid 0.635 g
  Polyunsaturated fatty acids 0.742 g
    Octadecadienoic acid 0.71 g
    Octadecatrienoic acid 0.033 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 459.23 mg153 %

Other
NutrientAmount DV
Ash 1.07 g
Fiber, insoluble 1 g
Fiber, soluble 2 g
Water 183.96 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved