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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Egg & cheese flatbread sandwiches by Giant Eagle, Inc.100 g212delete
Kings, traditional italian almond biscotti by kings super markets inc by Kings Super Markets Inc100 g480delete
Hibiscus by NUTTY & FRUITY100 g264delete
Frankford, marvel avengers, activity kit with cut outs gummy candy by Frankford Candy, LLC100 g333delete
6-in-1 decorating sprinkles by target stores by Target Stores100 g375delete
Ricotta part skim cheese, ricotta by Big Y Foods, Inc.100 g129delete
Baked homestyle stuffing, baked by Reser's Fine Foods, Inc.100 g140delete
Garbanzo beans by super store industries by Super Store Industries100 g85delete
Parmesan alarm parmesan garlic wing sauce, parmesan alarm by Hy-Vee, Inc.100 g233delete
Decorated cookie by gs1 mexico by GS1 Mexico100 g467delete
Artisan-style cottage cheese, pineapple by SmithFoods Inc.100 g93delete
Organic juice by NORTH COAST100 g50delete
Juice, ginger turmeric honey by makomas,llc. by MAKOMAS,LLC.100 g23delete
Apples & cinnamon flavored instant oatmeal with flax seeds, apples & cinnamon by Post Consumer Brands, LLC100 g382delete
Tillamook, thick colby jack cheese slices by Tillamook County Creamery Association100 g429delete
Barbecue flavored fried pork rinds chicharrones, barbecue by better made snack foods, inc. by Better Made Snack Foods, Inc.100 g571delete
Cottage cheese with pineapple by clover stornetta farms, inc. by Clover Stornetta Farms, Inc.100 g115delete
Bronze nut artisan pasta by Plentiful Pantry, Inc.100 g356delete
Brookshire's, yukon gold potatoes by Brookshire Grocery Company100 g74delete
Vegetable blend with cranberries by Norpac Foods, Inc.100 g47delete
Butter flaky jumbo biscuits, butter by Wal-Mart Stores, Inc.100 g298delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5156
Calories
% Daily Value *
Total Fat 171g 219 %
   Saturated Fat 73g ** 365 %
Cholesterol 565mg ** 188 %
Sodium 8538mg 371 %
Total Carbohydrate 744g 271 %
   Dietary Fiber 38g ** 136 %
   Sugar 397g
Protein 174g 348 %
Calcium 1697mg ** 131 %
Iron 17mg ** 94 %
Potassium 1536mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.00%Protein: 14.00%Carbs: 56.00%
Fat (30.00%)
Protein (14.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.136 mg10 %
Niacin [Vitamin B3]1.081 mg7 %
Vitamin B6 0.135 mg8 %
Vitamin B12 [Cobalamin]0.4 mcg17 %
Vitamin C [Ascorbic acid]55.1 mg61 %

Minerals
NutrientAmount DV
Calcium 1697 mg131 %
Copper 0.05 mg6 %
Iodine 10 mcg7 %
Iron 17.28 mg96 %
Magnesium 89 mg21 %
Phosphorus 290 mg23 %
Potassium 1536 mg33 %
Sodium 8538 mg371 %
Zinc 2.93 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 173.68 g347 %

Carbohydrates
NutrientAmount DV
Carbohydrate 743.86 g270 %
  Fiber 37.6 g134 %
  Sugars 396.61 g
    Sugars, added 149.9 g
  Net carbs 706.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.96%Monounsaturated: 2.02%Polyunsaturated: 2.02%
Saturated (95.96%)
Monounsaturated (2.02%)
Polyunsaturated (2.02%)
NutrientAmount DV
Fat 170.62 g219 %
  Saturated fatty acids 73.24 g366 %
  Monounsaturated fatty acids 1.82 g
  Polyunsaturated fatty acids 1.82 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 565 mg188 %

Other
NutrientAmount DV
Fiber, insoluble 5 g
Fiber, soluble 4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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