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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peanut butter organic overnight oat bar, peanut butter by Muse Nutrition LLC100 g386delete
Orange mango flavored juice beverage, orange mango by good2grow, inc. by Good2Grow, Inc.100 g7delete
Texas style honey sweet cornbread mix, honey sweet by Morrison Milling Co100 g400delete
Spaghetti rings & meatballs made with pork, chicken & beef in tomato sauce by SHURFINE100 g102delete
Extra noodle soup mix with real chicken flavor broth, extra noodle with real chicken by Lipton100 g348delete
Smoked pork and elk jalapeno cheddar bratwurst, smoked pork and elk jalapeno cheddar by environmental applied technology corporation by Environmental Applied Technology Corporation100 g239delete
Beef jerky, berries, nuts by Steve's PaleoGoods100 g295delete
Shredded low-moisture part-skim mozzarella cheese, mozzarella by ALWAYS SAVE100 g286delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2063
Calories
% Daily Value *
Total Fat 80g 103 %
   Saturated Fat 28g ** 140 %
Cholesterol 239mg ** 80 %
Sodium 6962mg 303 %
Total Carbohydrate 234g 85 %
   Dietary Fiber 20g ** 71 %
   Sugar 67g
Protein 96g 192 %
Calcium 1118mg ** 86 %
Iron 15mg ** 83 %
Potassium 318mg ** 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.63%Protein: 19.80%Carbs: 43.56%
Fat (36.63%)
Protein (19.80%)
Carbs (43.56%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.194 mg15 %
Niacin [Vitamin B3]3.429 mg21 %
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 1118 mg86 %
Iron 15.29 mg85 %
Potassium 318 mg7 %
Sodium 6962 mg303 %

Proteins and Amino acids
NutrientAmount DV
Protein 95.98 g192 %

Carbohydrates
NutrientAmount DV
Carbohydrate 234.07 g85 %
  Fiber 19.7 g70 %
  Sugars 66.67 g
    Sugars, added 4.3 g
  Net carbs 214.37 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 79.67 g102 %
  Saturated fatty acids 27.95 g140 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 239 mg80 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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