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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sea salt cassava strips, sea salt by ARTISAN TROPIC13 pieces | about140delete
Pina colada cocktail mix by MUCCICO, LLC 4 oza aprx60delete
Shakes by Ross Products Division11 oza aprx99delete
Celery cold-pressed vegetable & fruit juice, celery by Suja Life, LLC8 oza aprx19delete
All natural coarse ground beef by FPL Food LLC4 onz280delete
Crystal quenchers sparkling water beverage by Meijer, Inc.8 oza aprx0delete
Mints, wint o green by Wm. Wrigley Jr. Company4 pieces60delete
Extra dark chocolate by Pacific Hazelnut Farms6 -7 pieces130delete
Yellow cling diced peaches in 100% juice by Meijer, Inc.1 bowl70delete
The vegan muffin by J.S. Krum Inc.55 grm210delete
Bon appetit, cheese cake by Bon Appetit Danish Co.4 onz431delete
Lamb merguez sausage, lamb merguez by Fabrique Delice1 sausage160delete
Rice pudding by Lakeview Farms, LLC128 grm110delete

Meal

Nutrition Facts
Portion Size1575 g
Amount Per Portion1769
Calories
% Daily Value *
Total Fat 88g ** 113 %
   Saturated Fat 35g ** 175 %
Cholesterol 210mg ** 70 %
Sodium 1509mg 66 %
Total Carbohydrate 193g ** 70 %
   Dietary Fiber 8g ** 29 %
   Sugar 123g **
Protein 58g 116 %
Calcium 399mg ** 31 %
Iron 8.1mg ** 45 %
Potassium 583mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 13.00%Carbs: 42.00%
Fat (45.00%)
Protein (13.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1575.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.594 mg46 %
Niacin [Vitamin B3]6.999 mg44 %
Pantothenic acid [Vitamin B5]4 mg80 %
Vitamin B6 0.502 mg30 %
Vitamin B12 [Cobalamin]3 mcg125 %
Folate, DFE
  Folic acid 158.4 mcg
Vitamin C [Ascorbic acid]108 mg120 %
Vitamin K 11.9 mcg10 %
  Vitamin K1 [Phylloquinone]11.9 mcg

Minerals
NutrientAmount DV
Calcium 399.22 mg31 %
Copper 0 mg0 %
Iodine 29.7 mcg20 %
Iron 8.1 mg45 %
Magnesium 79.2 mg19 %
Manganese 0 mg0 %
Phosphorus 148.5 mg12 %
Potassium 583.18 mg12 %
Selenium 16.5 mcg30 %
Sodium 1509.24 mg66 %
Zinc 3.76 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 57.99 g116 %

Carbohydrates
NutrientAmount DV
Carbohydrate 193.01 g70 %
  Fiber 8.02 g29 %
  Sugars 123.01 g
    Sugars, added 17.93 g
  Net carbs 184.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.93%Monounsaturated: 6.06%Polyunsaturated: 1.01%
Saturated (92.93%)
Monounsaturated (6.06%)
Polyunsaturated (1.01%)
NutrientAmount DV
Fat 88.004 g113 %
  Saturated fatty acids 35.489 g177 %
  Monounsaturated fatty acids 2.499 g
  Polyunsaturated fatty acids 0.501 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 209.83 mg70 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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