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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Beef, braised, cooked, all grades, separable lean and fat, chuck for stew100 g191delete
Nuts, dried, butternuts100 g612delete
Pillsbury, big deluxe, hershey's hot fudge brownie cookie by general mills, inc. by General Mills, Inc.100 g455delete
Beef, broiled, cooked, choice, trimmed to 1/8" fat, separable lean only, steak, tenderloin100 g206delete
Florida roll qbr, florida by MAI100 g142delete

Meal

Nutrition Facts
Portion Size500 g
Amount Per Portion1606
Calories
% Daily Value *
Total Fat 100g 128 %
   Saturated Fat 17g 85 %
Cholesterol 186mg 62 %
Sodium 818mg 36 %
Total Carbohydrate 88g 32 %
   Dietary Fiber 11g 39 %
   Sugar 39g **
Protein 93g 186 %
Vitamin D 0.1mcg ** 0 %
Calcium 99mg 8 %
Iron 13mg 72 %
Potassium 1098mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 56.44%Protein: 23.76%Carbs: 19.80%
Fat (56.44%)
Protein (23.76%)
Carbs (19.80%)

Meal nutrition facts and analysis per 500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 8 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.535 mg45 %
Riboflavin [Vitamin B2]0.547 mg42 %
Niacin [Vitamin B3]13.721 mg86 %
Pantothenic acid [Vitamin B5]1.913 mg38 %
Vitamin B6 1.675 mg99 %
Vitamin B12 [Cobalamin]4.54 mcg189 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]84 mcg21 %
  Folate, food 84 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]5.7 mg6 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.52 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.52 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 3.1 mcg3 %
  Vitamin K1 [Phylloquinone]3.1 mcg
Betaine 29.3 mg
Choline 213.1 mg39 %

Minerals
NutrientAmount DV
Calcium 99 mg8 %
Copper 0.66 mg73 %
Iron 13 mg72 %
Magnesium 284 mg68 %
Manganese 6.588 mg286 %
Phosphorus 897 mg72 %
Potassium 1098 mg23 %
Selenium 84.8 mcg154 %
Sodium 818 mg36 %
Zinc 16.85 mg153 %

Proteins and Amino acids

Protein by amino acid

Alanine: 5.39%Arginine: 9.58%Aspartic acid: 9.38%Cystine: 1.30%Glutamic acid: 16.87%Glycine: 5.09%Histidine: 2.99%Isoleucine: 4.19%Leucine: 7.68%Lysine: 6.59%Methionine: 2.50%Phenylalanine: 4.09%Proline: 4.19%Serine: 4.39%Threonine: 3.79%Tryptophan: 1.00%Tyrosine: 3.29%Valine: 4.79%Unspecified: 2.89%
Alanine (5.39%)
Arginine (9.58%)
Aspartic acid (9.38%)
Cystine (1.30%)
Glutamic acid (16.87%)
Glycine (5.09%)
Histidine (2.99%)
Isoleucine (4.19%)
Leucine (7.68%)
Lysine (6.59%)
Methionine (2.50%)
Phenylalanine (4.09%)
Proline (4.19%)
Serine (4.39%)
Threonine (3.79%)
Tryptophan (1.00%)
Tyrosine (3.29%)
Valine (4.79%)
Unspecified (2.89%)
NutrientAmount DV
Protein 93.21 g186 %
  Alanine 5.009 g
  Arginine 8.917 g
  Aspartic acid 8.722 g
  Cystine 1.203 g
  Glutamic acid 15.717 g
  Glycine 4.717 g
  Histidine 2.803 g245 %
  Hydroxyproline 0.469 g
  Isoleucine 3.918 g253 %
  Leucine 7.189 g210 %
  Lysine 6.138 g198 %
  Methionine 2.311 g
  Phenylalanine 3.851 g
  Proline 3.953 g
  Serine 4.056 g
  Threonine 3.566 g218 %
  Tryptophan 0.929 g228 %
  Tyrosine 3.05 g
  Valine 4.479 g229 %
  Phenylalanine + Tyrosine 6.901 g256 %
  Methionine + Cysteine 3.514 g227 %

Carbohydrates
NutrientAmount DV
Carbohydrate 87.88 g32 %
  Fiber 10.5 g38 %
  Sugars 38.94 g
  Net carbs 77.38 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 22.22%Monounsaturated: 22.22%Polyunsaturated: 55.56%
Saturated (22.22%)
Monounsaturated (22.22%)
Polyunsaturated (55.56%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.34 g21.25

NutrientAmount DV
Fat 100.43 g129 %
  Saturated fatty acids 17.361 g87 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.01 g
    Eicosanoic acid 0.001 g
    Heptadecanoic acid 0.081 g
    Hexadecanoic acid 4.436 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.601 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.01 g
    Tetradecanoic acid 0.419 g
  Monounsaturated fatty acids 17.558 g
    Cis-octadecenoic acid 2.795 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.014 g
    Heptadecenoic acid 0.065 g
    Hexadecenoic acid 0.512 g
    Octadecenoic acid 16.854 g
    Tetradecenoic acid 0.039 g
    Trans-octadecenoic acid 0.351 g
  Polyunsaturated fatty acids 43.516 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.34 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.106 g
    Octadecadienoic CLAs acid 0.025 g
    Octadecadienoic acid 34.353 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 8.756 g
  Fatty acids, total trans 0.366 g
    Fatty acids, total trans-monoenoic 0.366 g

Sterols
NutrientAmount DV
Cholesterol 186 mg62 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.09 g
Caffeine 0 mg
MUFA 18:1-11 t (18:1t n-7) 0.26 g
Theobromine 0 mg
Water 125.1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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