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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Heavy whipping cream by land o'lakes, inc. by Land O'Lakes, Inc.100 g333delete
Bacon, egg & cheese veggie biscuits, bacon, egg & cheese by Worthington Foods Inc.100 g257delete
Gently dried organic chili mango by peeled inc by Peeled Inc100 g325delete
Big sky bread company, three seed whole grain wheat bread by JMP Foods LLC100 g233delete
Buffalo style ranch seasoned diced chicken breast with rib meat bold bites, buffalo style ranch by Foster Poultry Farms100 g129delete
Dressing by Target Stores100 g500delete
Beef & cheese mini tacos, beef & cheese by target stores by Target Stores100 g259delete
Passion orange guava daily lowfat yogurt drink, passion orange guava by Chobani, Inc.100 g68delete
Super chunky mushroom sauce, super chunky mushroom by Mizkan America, Inc.100 g62delete
Harris teeter, organics sweet peas by Harris-Teeter Inc.100 g56delete
Marinara pasta sauce, marinara by s. m. flickinger co., inc. by S. M. Flickinger Co., Inc.100 g47delete
Babyfood, junior, peach cobbler, dessert100 g67delete
Smokey mountain sauce by Blues Hog, LLC100 g222delete
Margarita mixer by Rcp Ind. E Com. Ltda100 g75delete
Pie, lemon, fried pies100 g316delete
Tender baby kale leaves by ORGANIC100 g42delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion2991
Calories
% Daily Value *
Total Fat 137g 176 %
   Saturated Fat 46g ** 230 %
Cholesterol 293mg ** 98 %
Sodium 5963mg 259 %
Total Carbohydrate 370g 135 %
   Dietary Fiber 29g ** 104 %
   Sugar 178g **
Protein 77g 154 %
Vitamin D 0mcg ** 0 %
Calcium 861mg ** 66 %
Iron 17mg ** 94 %
Potassium 2227mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 11.00%Carbs: 47.00%
Fat (42.00%)
Protein (11.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 9 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 68 mcg
  Cryptoxanthin, beta 28 mcg
  Lutein + zeaxanthin 39 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.151 mg13 %
Riboflavin [Vitamin B2]0.121 mg9 %
Niacin [Vitamin B3]1.684 mg11 %
Pantothenic acid [Vitamin B5]0.11 mg2 %
Vitamin B6 0.037 mg2 %
Vitamin B12 [Cobalamin]0.08 mcg3 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]33 mcg8 %
  Folate, food 5 mcg
  Folic acid 16 mcg
Vitamin C [Ascorbic acid]38.2 mg42 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.31 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.31 mg
Vitamin K 1.1 mcg1 %
  Vitamin K1 [Phylloquinone]1.1 mcg
Choline 1.1 mg0 %

Minerals
NutrientAmount DV
Calcium 861 mg66 %
Copper 0.25 mg28 %
Fluoride 8 mcg
Iron 17.37 mg96 %
Magnesium 12 mg3 %
Manganese 0.224 mg10 %
Phosphorus 49 mg4 %
Potassium 2227 mg47 %
Selenium 3.4 mcg6 %
Sodium 5963 mg259 %
Zinc 0.26 mg2 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.20%Unspecified: 96.01%
Glutamic acid (1.20%)
Unspecified (96.01%)
NutrientAmount DV
Protein 76.9 g154 %
  Alanine 0.093 g
  Arginine 0.112 g
  Aspartic acid 0.156 g
  Cystine 0.059 g
  Glutamic acid 0.906 g
  Glycine 0.098 g
  Histidine 0.062 g5 %
  Isoleucine 0.12 g8 %
  Leucine 0.211 g6 %
  Lysine 0.121 g4 %
  Methionine 0.052 g
  Phenylalanine 0.138 g
  Proline 0.314 g
  Serine 0.154 g
  Threonine 0.089 g5 %
  Tryptophan 0.042 g10 %
  Tyrosine 0.09 g
  Valine 0.138 g7 %
  Phenylalanine + Tyrosine 0.228 g8 %
  Methionine + Cysteine 0.111 g7 %

Carbohydrates
NutrientAmount DV
Carbohydrate 370.23 g135 %
  Fiber 29 g104 %
  Sugars 177.84 g
    Sugars, added 6.5 g
  Net carbs 341.23 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.00%Monounsaturated: 12.00%Polyunsaturated: 11.00%
Saturated (77.00%)
Monounsaturated (12.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 136.71 g175 %
  Saturated fatty acids 45.867 g229 %
    Butanoic acid 0.001 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 1.516 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.834 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.032 g
  Monounsaturated fatty acids 7.449 g
    Docosenoic acid 0.032 g
    Eicosenoic acid 0.089 g
    Hexadecenoic acid 0.012 g
    Octadecenoic acid 7.299 g
  Polyunsaturated fatty acids 6.536 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 4.808 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.568 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 293 mg98 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.34 g
Caffeine 0 mg
Theobromine 0 mg
Water 118.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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