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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Thai-style peanut sauce with ginger & lemongrass, thai-style peanut with ginger & lemongrass by Safeway, Inc.100 g233delete
French's, potato sticks, original by Reckitt Benckiser, Inc.100 g567delete
Nutty nuggets crunchy wheat & barley cereal, wheat & barley by safeway, inc. by Safeway, Inc.100 g345delete
Berry blend trail mix by The Kroger Co.100 g400delete
Coated with a light, tasty, honey-touched batter. color product picture on case label for cash & carry sales. by Brakebush Brothers100 g188delete
Pumpkin maple pecan by FARM & OVEN100 g360delete
Calorie-free sweetener from the stevia leaf by Cargill, Inc. / Corn Milling - Truvia.100 g0delete
Filled neapolitan flavored marshmallow by Just Born, Inc.100 g367delete
Citrus smoothies by Citrus World Inc.100 g67delete
Olive loaf by John Morrell & Co.100 g268delete
Uncooked panko breaded chicken breast tenderloins by Tyson Foods, Inc.100 g188delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2983
Calories
% Daily Value *
Total Fat 129g 165 %
   Saturated Fat 39g ** 195 %
Cholesterol 177mg ** 59 %
Sodium 4815mg 209 %
Total Carbohydrate 492g 179 %
   Dietary Fiber 33g ** 118 %
   Sugar 186g
Protein 84g 168 %
Calcium 248mg ** 19 %
Iron 39mg ** 217 %
Potassium 1546mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 10.00%Carbs: 55.00%
Fat (35.00%)
Protein (10.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.204 mg16 %
Niacin [Vitamin B3]16.017 mg100 %
Vitamin B6 2.759 mg162 %
Folate, DFE
  Folic acid 371 mcg
Vitamin C [Ascorbic acid]45.8 mg51 %

Minerals
NutrientAmount DV
Calcium 248 mg19 %
Iron 39.33 mg218 %
Magnesium 17 mg4 %
Potassium 1546 mg33 %
Sodium 4815 mg209 %
Zinc 7.76 mg71 %

Proteins and Amino acids
NutrientAmount DV
Protein 84.26 g169 %

Carbohydrates
NutrientAmount DV
Carbohydrate 491.55 g179 %
  Fiber 32.9 g118 %
  Sugars 185.59 g
    Sugars, added 117.5 g
  Net carbs 458.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.00%Monounsaturated: 18.00%Polyunsaturated: 9.00%
Saturated (73.00%)
Monounsaturated (18.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 129.24 g166 %
  Saturated fatty acids 39.24 g196 %
  Monounsaturated fatty acids 9.37 g
  Polyunsaturated fatty acids 4.88 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 177 mg59 %

Other
NutrientAmount DV
Fiber, insoluble 10 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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