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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mince lattice pie by Rocky Mountain Pies100 g301delete
Langers, organic apple juice by langer juice company, inc. by Langer Juice Company, Inc.100 g51delete
Ginger dark chocolate new zealand manuka honey, ginger by pacific resources international, inc by Pacific Resources International, Inc100 g344delete
Kindred creamery, wild ginseng & garlic jack cheese by MEISTER CHEESE COMPANY100 g357delete
Wy hrty lntl w veg 16.3 oz by campbell soup company by CAMPBELL SOUP COMPANY100 g45delete
Capretta goat yogurt by Sierra Nevada Cheese Co.100 g84delete
Chewy caramel mix flavored sweets, chewy caramel mix by fairway foods inc. by Fairway Foods Inc.100 g400delete
Buff bake, protein almond spread, coffee bean, chia, flax by Buff Bake, LLC.100 g594delete
Ciabatta bread by Giant Eagle, Inc.100 g246delete
Cherrywood smoked sea salt by universal caddy products inc. by Universal Caddy Products Inc.100 g0delete
Grass fed pasture-raised irish butter by g&r foods, inc. by G&R Foods, Inc.100 g714delete
Mother's caddies cookies circus animals 1oz by Kellogg Company US100 g519delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3655
Calories
% Daily Value *
Total Fat 223g 286 %
   Saturated Fat 126g ** 630 %
Cholesterol 329mg ** 110 %
Sodium 2749mg 120 %
Total Carbohydrate 348g 127 %
   Dietary Fiber 18g ** 64 %
   Sugar 193g **
Protein 93g 186 %
Calcium 1229mg ** 95 %
Iron 12mg ** 67 %
Potassium 477mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 54.00%Protein: 10.00%Carbs: 36.00%
Fat (54.00%)
Protein (10.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.19 mg15 %
Vitamin B6 0.02 mg1 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE
  Folic acid 56 mcg
Vitamin C [Ascorbic acid]1 mg1 %

Minerals
NutrientAmount DV
Calcium 1229 mg95 %
Iron 12.19 mg68 %
Magnesium 9 mg2 %
Phosphorus 65 mg5 %
Potassium 477 mg10 %
Sodium 2749 mg120 %
Zinc 0.3 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 93.05 g186 %

Carbohydrates
NutrientAmount DV
Carbohydrate 347.85 g126 %
  Fiber 18.3 g65 %
  Sugars 192.67 g
    Sugars, added 43.3 g
  Net carbs 329.55 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 222.95 g286 %
  Saturated fatty acids 126.46 g632 %
  Monounsaturated fatty acids 0.4 g
  Polyunsaturated fatty acids 0.3 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 329 mg110 %

Other
NutrientAmount DV
Ash 0.6 g
Fiber, insoluble 0 g
Fiber, soluble 0 g
Water 1.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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