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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Yogurt & juice non fat beverage by Kemps LLC100 g51delete
Palmer, chocolate heart, milk chocolate by R.M. Palmer Co.100 g535delete
San francisco foods, greek style 3 layer dip by Simply Fresh Foods, Inc.100 g150delete
Non-smoked provolone deli-style sliced cheese, non-smoked provolone by Topco Associates, Inc.100 g348delete
Handmade egg salad with chives by Cedarlane Natural Foods, Inc.100 g210delete
Garden blend iceberg lettuce, red cabbage & carrots, garden blend by stater bros. markets inc. by Stater Bros. Markets Inc.100 g18delete
Pecans by Walgreens Co.100 g679delete
Greek black cherry nonfat yogurt, greek black cherry by Danone US, LLC100 g60delete
Rosemary & basil spreadable feta cheese, rosemary & basil by land o'lakes, inc. by Land O'Lakes, Inc.100 g286delete
Chopped caesar romaine lettuce, parmesan caesar dressing, grated parmesan cheese, herb seasoned croutons & cracked pepper salad kit by Wakefern Food Corporation100 g160delete
Fruit & frosted o's, sweetened multi-grain cereal with natural fruit flavors, fruit by Hy-Vee, Inc.100 g405delete
Acai pure & unsweetened organic fruit packs, acai pure & unsweetened by Amafruits LLC100 g100delete
Hollandaise sauce mix, hollandaise by Topco Associates, Inc.100 g400delete
Grassland, roasted unsalted cashews by Grassland Food & Snacks, LLC100 g571delete
Reddi wip hazelnut real cream whipped topping, 6.5 oz by Conagra Brands100 g300delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4273
Calories
% Daily Value *
Total Fat 265g ** 340 %
   Saturated Fat 79g ** 395 %
Cholesterol 521mg ** 174 %
Sodium 8017mg 349 %
Total Carbohydrate 366g 133 %
   Dietary Fiber 34g ** 121 %
   Sugar 183g
Protein 109g 218 %
Calcium 1913mg ** 147 %
Iron 32mg ** 178 %
Potassium 1304mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 57.00%Protein: 11.00%Carbs: 32.00%
Fat (57.00%)
Protein (11.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.2 mg15 %
Niacin [Vitamin B3]0.4 mg2 %
Pantothenic acid [Vitamin B5]0.2 mg4 %
Vitamin B6 0.22 mg13 %
Vitamin B12 [Cobalamin]60 mcg2500 %
Folate, DFE
  Folic acid 60 mcg
Vitamin C [Ascorbic acid]33.4 mg37 %

Minerals
NutrientAmount DV
Calcium 1913 mg147 %
Copper 0.22 mg24 %
Iron 31.91 mg177 %
Magnesium 25 mg6 %
Manganese 13 mg565 %
Phosphorus 20 mg2 %
Potassium 1304 mg28 %
Sodium 8017 mg349 %
Zinc 0.4 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 109.08 g218 %

Carbohydrates
NutrientAmount DV
Carbohydrate 366.11 g133 %
  Fiber 33.5 g120 %
  Sugars 182.56 g
    Sugars, added 44.2 g
  Net carbs 332.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.00%Monounsaturated: 28.00%Polyunsaturated: 15.00%
Saturated (57.00%)
Monounsaturated (28.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 265.32 g340 %
  Saturated fatty acids 78.98 g395 %
  Monounsaturated fatty acids 39.29 g
  Polyunsaturated fatty acids 21.43 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 521 mg174 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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