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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Andouille smoked sausage, andouille by Bryant's Meats Inc.100 g158delete
Blueberry, spinach, kale fruit + veggie apple sauce, blueberry, spinach, kale by Manzana Products Co Inc100 g56delete
Meat cannelloni by Perfect Pasta Inc.100 g273delete
Hollow milk chocolate by my favorite company, inc. by My Favorite Company, Inc.100 g515delete
Moose tracks ice cream, moose tracks by Kemps LLC 100 g262delete
Wisconsin sharp cheddar natural cheese, wisconsin sharp cheddar by biery cheese company by Biery Cheese Company100 g393delete
Bubble gum flavored balls, bubble gum by ferrara candy company by Ferrara Candy Company100 g321delete
Mediterranean apricots, mediterranean by mariani packing company by Mariani Packing Company100 g275delete
Nog by distinctive games, inc. by Distinctive Games, Inc.100 g61delete
Latte by Target Stores100 g333delete
Onion bagels, onion by Bimbo Bakeries USA, Inc.100 g284delete
Bartlett pear halves by Tops Markets, LLC100 g48delete
Koyo, ramen noodles, garlic pepper by United Natural Foods, Inc.100 g350delete
Vanilla & chocolate cupcakes, vanilla & chocolate by TWO-BITE100 g423delete
Shirakiku, fried bean curd by Wismettac Asian Foods, Inc.100 g400delete
Trader joe's, unsweetened original almond beverage by TRADER JOE'S100 g17delete
Tomatoes, mushrooms, onions & peppers garden vegetable sauce, tomatoes, mushrooms, onions & peppers by Sovos Brands Intermediate, Inc.100 g62delete
Birch a sparkling water beverage, birch by Smith & Salmon, LLC100 g7delete
Ravioli, cheese by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g206delete
Sfs chef one chic & veg whl-wht dmp net wt 20.00lbs 8ct by twin marquis inc. by Twin Marquis Inc.100 g178delete
Ultimate plant-based burger patties by Pinnacle Foods Group LLC100 g212delete
Sunshine caddies cheez-it crackers original .75oz by Kellogg Company US100 g511delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5345
Calories
% Daily Value *
Total Fat 229g ** 294 %
   Saturated Fat 97g ** 485 %
Cholesterol 412mg ** 137 %
Sodium 7838mg 341 %
Total Carbohydrate 663g 241 %
   Dietary Fiber 33g ** 118 %
   Sugar 282g
Protein 172g 344 %
Calcium 2105mg ** 162 %
Iron 29mg ** 161 %
Potassium 2585mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 13.00%Carbs: 48.00%
Fat (39.00%)
Protein (13.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.33 mg25 %
Vitamin B6 0.03 mg2 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE
  Folic acid 103 mcg
Vitamin C [Ascorbic acid]17.1 mg19 %

Minerals
NutrientAmount DV
Calcium 2105 mg162 %
Iron 29.2 mg162 %
Magnesium 24 mg6 %
Manganese 1 mg43 %
Phosphorus 80 mg6 %
Potassium 2585 mg55 %
Sodium 7838 mg341 %
Zinc 1.22 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 171.81 g344 %

Carbohydrates
NutrientAmount DV
Carbohydrate 662.75 g241 %
  Fiber 32.7 g117 %
  Sugars 281.85 g
    Sugars, added 180.2 g
  Net carbs 630.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.00%Monounsaturated: 8.00%Polyunsaturated: 12.00%
Saturated (80.00%)
Monounsaturated (8.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 228.78 g293 %
  Saturated fatty acids 96.88 g484 %
  Monounsaturated fatty acids 10.14 g
  Polyunsaturated fatty acids 14.52 g
  Fatty acids, total trans 0.91 g

Sterols
NutrientAmount DV
Cholesterol 412 mg137 %

Other
NutrientAmount DV
Ash 2.8 g
Fiber, insoluble 0 g
Fiber, soluble 0 g
Water 2.3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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