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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chocolate chip flavored frozen greek yogurt bars, chocolate chip by yasso, inc. by Yasso, Inc.100 g154delete
Salted caramel french pudding, salted caramel by Petit Pot100 g190delete
Sloppy joe sauce, sloppy joe by Topco Associates, Inc.100 g55delete
Shortbread rounds by WALKERS100 g529delete
Granola bar by QUAKER100 g417delete
51 fifty, energy drink, fruit punch, fruit punch by 51 FIFTY Energy100 g19delete
Sweetened cereal with apple & cinnamon, apple & cinnamon by The Kellogg Company 100 g385delete
Rice and sauce chicken flavor broccoli by Weis Markets, Inc.100 g354delete
Dark chocolate mint cookie crunch by EXTRAMILE100 g492delete
Himalayan pink salt ghee clarified butter by 4TH & HEART100 g923delete
Double chocolate bars, double chocolate by Chicago Bar Company 100 g394delete
Cupcakes by TWO-BITE100 g427delete
Quaker popped bbq flavored rice snacks 3.03 ounce bag by QTG100 g433delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4772
Calories
% Daily Value *
Total Fat 257g 329 %
   Saturated Fat 140g ** 700 %
Cholesterol 590mg ** 197 %
Sodium 5354mg 233 %
Total Carbohydrate 577g 210 %
   Dietary Fiber 34g ** 121 %
   Sugar 249g
Protein 75g 150 %
Calcium 866mg ** 67 %
Iron 26mg ** 144 %
Potassium 1693mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 48.48%Protein: 6.06%Carbs: 45.45%
Fat (48.48%)
Protein (6.06%)
Carbs (45.45%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.977 mg75 %
Niacin [Vitamin B3]21.772 mg136 %
Pantothenic acid [Vitamin B5]2.11 mg42 %
Vitamin B6 3.136 mg184 %
Vitamin B12 [Cobalamin]5.11 mcg213 %
Folate, DFE
  Folic acid 115 mcg
Vitamin C [Ascorbic acid]40.2 mg45 %

Minerals
NutrientAmount DV
Calcium 866 mg67 %
Iron 26.14 mg145 %
Magnesium 3 mg1 %
Potassium 1693 mg36 %
Sodium 5354 mg233 %

Proteins and Amino acids
NutrientAmount DV
Protein 74.67 g149 %

Carbohydrates
NutrientAmount DV
Carbohydrate 576.68 g210 %
  Fiber 34 g121 %
  Sugars 249.38 g
    Sugars, added 95 g
  Sugar alcohols 4 g
  Net carbs 540.68 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.13%Monounsaturated: 6.93%Polyunsaturated: 5.94%
Saturated (87.13%)
Monounsaturated (6.93%)
Polyunsaturated (5.94%)
NutrientAmount DV
Fat 256.83 g329 %
  Saturated fatty acids 140.37 g702 %
  Monounsaturated fatty acids 10.41 g
  Polyunsaturated fatty acids 9.17 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 590 mg197 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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