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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Apple clusters, cinnamon by danone us, llc by Danone US, LLC100 g400delete
Organic green goddess dressing & marinade, green goddess by Tessemae's LLC 100 g571delete
Sweet corn pancakes by intermark foods, inc by Intermark Foods, Inc100 g127delete
Swiss cheese, swiss by Whole Foods Market, Inc.100 g391delete
Market pantry, extra-wide egg noodles, enriched noodle product by Target Stores100 g393delete
80% lean 20% fat ground beef by JBS USA, LLC100 g250delete
Pasteurized process american cheese slices, american by Field Packing Company100 g368delete
Cappuccino, french vanilla by Save Mart Supermarkets Inc.100 g533delete
Cilantro lime seasoned panko bread crumbs, cilantro lime by vigo importing company by Vigo Importing Company100 g333delete
S'mores protein bar, smores by discount dance, llc by Discount Dance, LLC100 g317delete
Pinto beans by La Preferida Inc100 g95delete
Milk by Meijer, Inc.100 g62delete
Bacon cheddar chicken griller stuffed with cheddar cheese, bacon cheddar with cheddar cheese by hy-vee, inc. by Hy-Vee, Inc.100 g252delete
Spaghetti pasta rings & meatballs by Wal-Mart Stores, Inc.100 g91delete
Diet pepsi cola 20 fluid ounce plastic bottle by PepsiCo100 g0delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4183
Calories
% Daily Value *
Total Fat 222g 285 %
   Saturated Fat 101g 505 %
Cholesterol 466mg ** 155 %
Sodium 8690mg 378 %
Total Carbohydrate 377g ** 137 %
   Dietary Fiber 52g ** 186 %
   Sugar 128g **
Protein 165g 330 %
Calcium 2170mg ** 167 %
Iron 21mg ** 117 %
Potassium 752mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.00%Protein: 17.00%Carbs: 33.00%
Fat (50.00%)
Protein (17.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.455 mg35 %
Niacin [Vitamin B3]7.143 mg45 %
Vitamin C [Ascorbic acid]11.6 mg13 %

Minerals
NutrientAmount DV
Calcium 2170 mg167 %
Iron 20.75 mg115 %
Potassium 752 mg16 %
Sodium 8690 mg378 %
Zinc 4.02 mg37 %

Proteins and Amino acids
NutrientAmount DV
Protein 164.77 g330 %

Carbohydrates
NutrientAmount DV
Carbohydrate 376.89 g137 %
  Fiber 52.1 g186 %
  Sugars 128.31 g
    Sugars, added 1.2 g
  Net carbs 324.79 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.99%Monounsaturated: 1.01%
Saturated (98.99%)
Monounsaturated (1.01%)
NutrientAmount DV
Fat 221.77 g284 %
  Saturated fatty acids 100.99 g505 %
  Monounsaturated fatty acids 1.19 g
  Polyunsaturated fatty acids 0.4 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 466 mg155 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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