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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fine granulated sugar by Michigan Sugar Company100 g375delete
Chicken & shrimp vietnamese spring roll, chicken & shrimp by Ito, Inc.100 g200delete
Hot sauce by LOUISIANA100 g0delete
Organic, sea salt pita chips, sea salt by wakefern food corporation by Wakefern Food Corporation100 g464delete
Buttery toffee popcorn by BEST CHOICE100 g441delete
Balsamic basil marinara pasta sauce, balsamic basil marinara by meijer, inc. by Meijer, Inc.100 g64delete
Dill pickle flavored potato chips, dill pickle by Old Dutch Foods Inc100 g571delete
Barley fine by Thomas Brothers Ham Company100 g515delete
Thousand island dressing, thousand island by Smart & Final Iris Corporation100 g150delete
Prosciutto panino rolled in mozzarella cheese, mozzarella cheese by daniele international, inc. by Daniele International, Inc.100 g239delete
Wegmans, golden raisins by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g325delete
Cheesy potatoes by Kraft Heinz Foods Company100 g309delete
General tsos chicken100 g179delete
Brioche sandwich buns, brioche by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g239delete
Clear american, sparkling water beverage, watermelon by Wal-Mart Stores, Inc.100 g0delete
Ground beef, marinara sauce ricotta cheese and rigatoni pasta topped with mozzarella, parmesan cheese and parsley baked ziti by fresh mix llc by Fresh Mix LLC 100 g253delete
Cubed mild cheddar cheese, mild cheddar by giant eagle, inc. by Giant Eagle, Inc.100 g393delete
Morning star farms, grillers veggie turk'y burger with avocados & tomatoes by Worthington Foods Inc.100 g156delete
Myojo, udon, japanese style noodles with soup base, chicken, chicken by JFC International Inc.100 g122delete
Pickled asparagus , spicy! by Haddon House Food Products Inc100 g33delete
Sabritas salt & lime cacahuates peanuts 1 5/8 ounce bag by Frito Lay100 g630delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5658
Calories
% Daily Value *
Total Fat 221g ** 283 %
   Saturated Fat 56g ** 280 %
Cholesterol 334mg ** 111 %
Sodium 13819mg 601 %
Total Carbohydrate 771g 280 %
   Dietary Fiber 58g ** 207 %
   Sugar 282g **
Protein 177g 354 %
Calcium 1888mg ** 145 %
Iron 22mg ** 122 %
Potassium 3806mg ** 81 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 13.00%Carbs: 51.00%
Fat (36.00%)
Protein (13.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.385 mg30 %
Niacin [Vitamin B3]8.878 mg55 %
Folate, DFE
  Folic acid 82 mcg
Vitamin C [Ascorbic acid]103.6 mg115 %

Minerals
NutrientAmount DV
Calcium 1888 mg145 %
Iron 22.43 mg125 %
Phosphorus 303 mg24 %
Potassium 3806 mg81 %
Sodium 13819 mg601 %

Proteins and Amino acids
NutrientAmount DV
Protein 176.66 g353 %

Carbohydrates
NutrientAmount DV
Carbohydrate 770.62 g280 %
  Fiber 58.3 g208 %
  Sugars 282.42 g
    Sugars, added 35.6 g
  Net carbs 712.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.00%Monounsaturated: 5.00%Polyunsaturated: 5.00%
Saturated (90.00%)
Monounsaturated (5.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 221.21 g284 %
  Saturated fatty acids 56.01 g280 %
  Monounsaturated fatty acids 3.12 g
  Polyunsaturated fatty acids 3.12 g
  Fatty acids, total trans 0.29 g

Sterols
NutrientAmount DV
Cholesterol 334 mg111 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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