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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Garbanzo beans, chana masala by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g108delete
All-purpose seasoning spices by badia spices inc. by Badia Spices Inc.100 g0delete
Sandwich by Home Fresh Foods, Inc.100 g255delete
Mocha double espresso greek yogurt drink, mocha double espresso by POWERFUL MEN, LLC100 g48delete
Burritos by Ruiz Food Products Inc100 g204delete
Reduced fat colby jack cheese bars by Target Stores100 g286delete
Kale & chicken chopped salad by Glencourt Inc.100 g141delete
Peeled garlic by Wegmans Food Markets, Inc.100 g125delete
Vegan margherita made with organic vegan cheeze, tomatoes & basil hand-stretched wheat crust, margherita by amy's kitchen inc. by Amy's Kitchen Inc.100 g234delete
Swanson broth vegetable by CAMPBELL SOUP COMPANY100 g4delete
Cacao-nectar bar, lavender red rose by Nectar Foods100 g488delete
Essential everyday, pancake & waffle mix, complete buttermilk by Supervalu, Inc.100 g361delete
Yogurt by The Dannon Company, Inc.100 g100delete
Deep dish singles four cheese pizza mozzarella, cheddar, provolone and parmesan cheeses, four cheese by The Schwan Food Company100 g258delete
Burritos by Ruiz Food Products Inc100 g198delete
Tomato 100% juice from concentrate, tomato by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g19delete
Nabisco mallomars cookies supercarton cafe crisps1x24 oz by Mondelez Int. US (0074819091009)100 g407delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3236
Calories
% Daily Value *
Total Fat 162g 208 %
   Saturated Fat 65g 325 %
Cholesterol 195mg ** 65 %
Sodium 4936mg 215 %
Total Carbohydrate 496g 180 %
   Dietary Fiber 25g ** 89 %
   Sugar 122g
Protein 120g 240 %
Calcium 2126mg 164 %
Iron 25mg 139 %
Potassium 1744mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 13.00%Carbs: 49.00%
Fat (38.00%)
Protein (13.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.279 mg21 %
Niacin [Vitamin B3]3.279 mg20 %
Vitamin C [Ascorbic acid]79.7 mg89 %

Minerals
NutrientAmount DV
Calcium 2126 mg164 %
Iron 24.71 mg137 %
Phosphorus 574 mg46 %
Potassium 1744 mg37 %
Sodium 4936 mg215 %

Proteins and Amino acids
NutrientAmount DV
Protein 120.06 g240 %

Carbohydrates
NutrientAmount DV
Carbohydrate 495.62 g180 %
  Fiber 24.5 g88 %
  Sugars 121.55 g
    Sugars, added 2.5 g
  Net carbs 471.12 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 162.45 g208 %
  Saturated fatty acids 64.77 g324 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 195 mg65 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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