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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chocolate sea salt popped lotus seeds, chocolate, sea salt by ATLAS PROVISIONS100 g519delete
English muffins by Topco Associates, Inc.100 g211delete
Goya, adobo all purpose seasoning, hot, hot by goya foods, inc. by Goya Foods, Inc. 100 g0delete
Sargento, reduced fat mild cheddar cheese sticks by Sargento Foods Inc100 g286delete
Drum rock products, fis-chic wonder batter by drum rock specialty co. inc. by Drum Rock Specialty Co. Inc.100 g333delete
Big easy foods, wild caught cooked gulf shrimp by big easy foods of louisiana, llc by Big Easy Foods of Louisiana, LLC100 g107delete
Lemonaise light by The Ojai Cook100 g267delete
Baobab coconut granola a traditional oat granola with coconut, african baobab and almonds, baobab coconut by The Kroger Co.100 g464delete
Archer farms, roasted jumbo cashews by Target Stores100 g571delete
Hu, crunchy banana chocolate bar by Hu Products LLC100 g567delete
Romaine hearts by Giant Eagle, Inc.100 g18delete
Half & half by Big Y Foods, Inc.100 g133delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3476
Calories
% Daily Value *
Total Fat 196g 251 %
   Saturated Fat 82g 410 %
Cholesterol 358mg ** 119 %
Sodium 39481mg 1717 %
Total Carbohydrate 334g 121 %
   Dietary Fiber 31g ** 111 %
   Sugar 82g **
Protein 119g 238 %
Calcium 1639mg ** 126 %
Iron 26mg ** 144 %
Potassium 327mg ** 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.00%Protein: 14.00%Carbs: 35.00%
Fat (51.00%)
Protein (14.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]31.3 mg35 %

Minerals
NutrientAmount DV
Calcium 1639 mg126 %
Iron 25.95 mg144 %
Phosphorus 476 mg38 %
Potassium 327 mg7 %
Sodium 39481 mg1717 %

Proteins and Amino acids
NutrientAmount DV
Protein 118.58 g237 %

Carbohydrates
NutrientAmount DV
Carbohydrate 334.03 g121 %
  Fiber 30.5 g109 %
  Sugars 82.39 g
    Sugars, added 25 g
  Net carbs 303.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 8.00%Polyunsaturated: 4.00%
Saturated (88.00%)
Monounsaturated (8.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 196.32 g252 %
  Saturated fatty acids 81.72 g409 %
  Monounsaturated fatty acids 7.14 g
  Polyunsaturated fatty acids 3.57 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 358 mg119 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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