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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sandwich by Dom's Bakery100 g500delete
Bergin, golden raisins by Bergin Nut Company, Inc.100 g457delete
Rice & pigeon peas by Goya Foods, Inc.100 g356delete
Duncan hines, california walnut brownie mix by Pinnacle Foods Group LLC100 g419delete
Bunny's got back premium sugar cookie kit by TYLINA FOODS100 g400delete
Yeast rolls, yeast by Topco Associates, Inc.100 g316delete
Pour over movie theater butter gourmet popping corn, pour over movie theater butter by conagra brands, inc. by Conagra Brands, Inc.100 g545delete
Muffins by Cafe Valley Inc100 g404delete
Onion & garlic flavored potato chips by Old Dutch Foods Inc100 g536delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion3933
Calories
% Daily Value *
Total Fat 153g 196 %
   Saturated Fat 43g 215 %
Cholesterol 97mg 32 %
Sodium 3997mg 174 %
Total Carbohydrate 572g 208 %
   Dietary Fiber 23g ** 82 %
   Sugar 228g
Protein 52g 104 %
Calcium 255mg 20 %
Iron 20mg 111 %
Potassium 1426mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.36%Protein: 5.05%Carbs: 58.59%
Fat (36.36%)
Protein (5.05%)
Carbs (58.59%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]11 mg12 %

Minerals
NutrientAmount DV
Calcium 255 mg20 %
Iron 20.26 mg113 %
Potassium 1426 mg30 %
Sodium 3997 mg174 %

Proteins and Amino acids
NutrientAmount DV
Protein 51.65 g103 %

Carbohydrates
NutrientAmount DV
Carbohydrate 572.48 g208 %
  Fiber 23.4 g84 %
  Sugars 227.55 g
    Sugars, added 57.4 g
  Net carbs 549.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 56.00%Monounsaturated: 20.00%Polyunsaturated: 24.00%
Saturated (56.00%)
Monounsaturated (20.00%)
Polyunsaturated (24.00%)
NutrientAmount DV
Fat 152.67 g196 %
  Saturated fatty acids 43.02 g215 %
  Monounsaturated fatty acids 15.35 g
  Polyunsaturated fatty acids 18.48 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 97 mg32 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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