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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spicy bloody mary mix, spicy by agrimissouri by AgriMissouri100 g22delete
Avocado ranch green leaf lettuce, green cabbage, red cabbage, kale, carrots, green onions, cheddar cheese, creamy avocado ranch dressing, crispy corn chopped kit, avocado ranch by Dole Fresh Vegetables Inc.100 g140delete
Tuscan herb roasts by BACK TO NATURE100 g600delete
Organic premium ground flaxseed by Barlean's Organic Oils LLC100 g533delete
Stevia extract with white clover honey liquid sweetener by SKINNYGIRL100 g0delete
Clear creek orchard, jam, red raspberry by Clear Creek Orchard100 g233delete
All natural little link pork sausage, uncooked, maple, 12 links/pkg, natural casing, 12 oz. by jones dairy farm by JONES DAIRY FARM100 g415delete
1% lowfat milk by Kemps LLC 100 g47delete
1% lowfat milk by Borden Dairy Company100 g42delete
"the crab chip" potato chips, "the crab chip" by UTZ Quality Foods, LLC100 g536delete
39% vegetable oil spread by Conagra Brands, Inc.100 g321delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2889
Calories
% Daily Value *
Total Fat 209g 268 %
   Saturated Fat 43g ** 215 %
Cholesterol 103mg ** 34 %
Sodium 3839mg ** 167 %
Total Carbohydrate 195g 71 %
   Dietary Fiber 46g ** 164 %
   Sugar 86g
Protein 68g 136 %
Calcium 1824mg ** 140 %
Iron 16mg ** 89 %
Potassium 3228mg ** 69 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 68.00%Protein: 10.00%Carbs: 22.00%
Fat (68.00%)
Protein (10.00%)
Carbs (22.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]22.5 mg25 %

Minerals
NutrientAmount DV
Calcium 1824 mg140 %
Copper 1.33 mg148 %
Iron 15.97 mg89 %
Magnesium 200 mg48 %
Manganese 2 mg87 %
Phosphorus 500 mg40 %
Potassium 3228 mg69 %
Sodium 3839 mg167 %

Proteins and Amino acids
NutrientAmount DV
Protein 68.13 g136 %

Carbohydrates
NutrientAmount DV
Carbohydrate 195.05 g71 %
  Fiber 46.4 g166 %
  Sugars 85.79 g
  Net carbs 148.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 35.35%Monounsaturated: 30.30%Polyunsaturated: 34.34%
Saturated (35.35%)
Monounsaturated (30.30%)
Polyunsaturated (34.34%)
NutrientAmount DV
Fat 208.87 g268 %
  Saturated fatty acids 42.64 g213 %
  Monounsaturated fatty acids 36.67 g
  Polyunsaturated fatty acids 41.67 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 103 mg34 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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