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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Organic 2% reduced fat milk by meijer, inc. by Meijer, Inc.100 g50delete
Baked cheese crisps crackers, asiago & cheddar cheese by naturebox inc. by NatureBox Inc.100 g464delete
Broccoli cuts by Finlay Extracts & Ingredients USA, Inc.100 g28delete
Maraschino cherries with stems by sam's club west by Sam's Club West100 g200delete
Recovery matrix high performance nighttime recovery tea, natural peppermint chamomile by square one publishers, inc. by Square One Publishers, Inc.100 g333delete
Cream cheese spread by Clover Stornetta Farms, Inc.100 g300delete
Spinach & cheese quiche by h&s quality foods, llc by H&S QUALITY FOODS, LLC100 g268delete
Chive onion sour cream, chive onion by Kemps LLC 100 g200delete
Mozzarella low moisture part skim cheese, mozzarella by cooperative regions of organic producer pools by Cooperative Regions of Organic Producer Pools100 g321delete
Apricots turkish sulphured by sunrise natural foods by Sunrise Natural Foods100 g239delete
Flatbread crackers sea salt by killer brownie distributing by Killer Brownie Distributing100 g389delete
Southern roasted pecan premium gelato by Associated Food Stores, Inc.100 g194delete
Flat fillets of anchovies by George DeLallo Co., Inc.100 g167delete
Spreadable cheese wedges by The Kroger Co.100 g250delete
Unpeeled tomato wedges in olive oil & italian spices, olive oil & italian spices by Big Y Foods, Inc.100 g73delete
Caramel apples by Happy Apple Co.100 g220delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3696
Calories
% Daily Value *
Total Fat 164g 210 %
   Saturated Fat 97g ** 485 %
Cholesterol 671mg ** 224 %
Sodium 11078mg 482 %
Total Carbohydrate 411g 149 %
   Dietary Fiber 24g ** 86 %
   Sugar 162g
Protein 193g 386 %
Calcium 2522mg ** 194 %
Iron 17mg ** 94 %
Potassium 1036mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 20.00%Carbs: 41.00%
Fat (39.00%)
Protein (20.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]41.7 mg46 %

Minerals
NutrientAmount DV
Calcium 2522 mg194 %
Iron 17.3 mg96 %
Magnesium 1244 mg296 %
Potassium 1036 mg22 %
Sodium 11078 mg482 %
Zinc 133.33 mg1212 %

Proteins and Amino acids
NutrientAmount DV
Protein 193.17 g386 %

Carbohydrates
NutrientAmount DV
Carbohydrate 411.48 g150 %
  Fiber 24 g86 %
  Sugars 162.11 g
    Sugars, added 38 g
  Net carbs 387.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 164.33 g211 %
  Saturated fatty acids 97.48 g487 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 671 mg224 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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