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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kefir cup strained cultured lowfat milk with blueberry lavender, blueberry lavender by lifeway foods inc. by Lifeway Foods Inc.100 g80delete
Bob's, sweet stripes, peppermint soft mint candy by ferrara candy company by Ferrara Candy Company100 g400delete
Plastic bottle by polar beverages by POLAR BEVERAGES100 g4delete
Ore ida, bagel bites, mini bagels, three cheese by Heinz Frozen Food Company100 g227delete
Dr diet 38 flavored soda by Hy-Vee, Inc.100 g0delete
Sparkling water by YERBAE100 g2delete
Paw patrol breakfast biscuit, chocolate by galaxy globe inc. by Galaxy Globe Inc.100 g429delete
Golden boy, deluxe fruit mix by mo-game entertainment by Mo-Game Entertainment100 g267delete
Tocino pork by Ramar International Corp.100 g168delete
Mylk chocolate 40% cacao chocolate bar, mylk chocolate by rje trade international, inc. by Rje Trade International, Inc.100 g500delete
Riserva hand crafted asiago cheese, robust, nutty by arthur schuman inc. by Arthur Schuman Inc.100 g393delete
Tom's, potato chips, dill pickle, dill pickle by Snyder's-Lance, Inc.100 g536delete
Chunk chicken breast with rib meat in water by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g80delete
Hanover, fordhook lima beans by Hanover Foods Corporation100 g106delete
Spaetzle by Cpc Export Gmbh100 g357delete
Lb banana choc chip frt&nt bar by GENERAL MILLS SALES INC.100 g422delete
Peloponnese, kalamata olive spread by Rockridge Trading Co100 g214delete
Croissants by Bimbo Bakeries USA, Inc.100 g320delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4505
Calories
% Daily Value *
Total Fat 196g 251 %
   Saturated Fat 62g ** 310 %
Cholesterol 353mg ** 118 %
Sodium 7349mg 320 %
Total Carbohydrate 587g 213 %
   Dietary Fiber 45g ** 161 %
   Sugar 266g **
Protein 145g 290 %
Calcium 1949mg ** 150 %
Iron 25mg ** 139 %
Potassium 2143mg ** 46 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 13.00%Carbs: 48.00%
Fat (39.00%)
Protein (13.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.2 mg15 %
Niacin [Vitamin B3]2 mg12 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE
  Folic acid 62 mcg
Vitamin C [Ascorbic acid]71.7 mg80 %
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Biotin [Vitamin B7]0 mcg0 %

Minerals
NutrientAmount DV
Calcium 1949 mg150 %
Chlorine 0 mg0 %
Copper 0 mg0 %
Iodine 0 mcg0 %
Iron 25.2 mg140 %
Magnesium 0 mg0 %
Manganese 0 mg0 %
Phosphorus 0 mg0 %
Potassium 2143 mg46 %
Selenium 0 mcg0 %
Sodium 7349 mg320 %
Zinc 2 mg18 %

Proteins and Amino acids
NutrientAmount DV
Protein 145.33 g291 %

Carbohydrates
NutrientAmount DV
Carbohydrate 586.65 g213 %
  Fiber 45.4 g162 %
  Sugars 265.83 g
    Sugars, added 47.2 g
    Lactose 0 g
  Net carbs 541.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.64%Monounsaturated: 27.27%Polyunsaturated: 9.09%
Saturated (63.64%)
Monounsaturated (27.27%)
Polyunsaturated (9.09%)
NutrientAmount DV
Fat 196.04 g251 %
  Saturated fatty acids 61.68 g308 %
  Monounsaturated fatty acids 26.43 g
  Polyunsaturated fatty acids 9.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 353 mg118 %

Other
NutrientAmount DV
Chromium 0 mcg0 %
Fiber, insoluble 0 g
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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