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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% grass fed uncured beef hot dogs by GRASS RUN FARMS100 g214delete
100% peru organic dark chocolate bar, 100% peru dark by Power-Selles Imports100 g587delete
Artisana, organic raw coconut butter, coconut by Premier Organics, Inc.100 g581delete
42% congo organic dark chocolate by Power-Selles Imports100 g587delete
Baked cheese corn curls, baked cheese by shearer's foods llc by Shearer's Foods LLC100 g607delete
Wheat snacks by LA MEJOR100 g557delete
Cane soda, grapefruit by Monster Energy Company100 g42delete
100% tart montmorency cherry juice by Shoreline Fruit Llc100 g58delete
Aged balsamic vinegar by Stonewall Kitchen Ltd.100 g133delete
1% lowfat milk by Winco Foods, Inc.100 g71delete
Mango, raw100 g60delete
1% lowfat milk by Kemps LLC100 g47delete
Fresh kids, white cheddar puffs by The Backroom Quilter100 g536delete
Mint chocochip cbd 10 mg infused nutrition bar by Front Range Natural Foods LLC100 g400delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4480
Calories
% Daily Value *
Total Fat 295g 378 %
   Saturated Fat 136g ** 680 %
Cholesterol 62mg ** 21 %
Sodium 3657mg 159 %
Total Carbohydrate 394g 143 %
   Dietary Fiber 43g ** 154 %
   Sugar 151g
Protein 82g 164 %
Vitamin D 0mcg ** 0 %
Calcium 503mg ** 39 %
Iron 34mg ** 189 %
Potassium 1953mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 60.61%Protein: 7.07%Carbs: 32.32%
Fat (60.61%)
Protein (7.07%)
Carbs (32.32%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 54 mcg6 %
  Carotene, alpha 9 mcg
  Carotene, beta 640 mcg
  Cryptoxanthin, beta 10 mcg
  Lutein + zeaxanthin 23 mcg
  Lycopene 3 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.028 mg2 %
Riboflavin [Vitamin B2]0.038 mg3 %
Niacin [Vitamin B3]0.669 mg4 %
Vitamin B6 0.119 mg7 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]43 mcg11 %
  Folate, food 43 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]44.3 mg49 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.9 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.9 mg
Vitamin K 4.2 mcg4 %
  Vitamin K1 [Phylloquinone]4.2 mcg
Choline 7.6 mg1 %

Minerals
NutrientAmount DV
Calcium 503 mg39 %
Copper 0.11 mg12 %
Iron 33.53 mg186 %
Magnesium 10 mg2 %
Phosphorus 14 mg1 %
Potassium 1953 mg42 %
Selenium 0.6 mcg1 %
Sodium 3657 mg159 %
Zinc 0.09 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 82 g164 %

Carbohydrates
NutrientAmount DV
Carbohydrate 394.35 g143 %
  Fiber 42.6 g152 %
  Sugars 150.58 g
    Sugars, added 7.5 g
  Net carbs 351.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.00%Monounsaturated: 14.00%Polyunsaturated: 15.00%
Saturated (71.00%)
Monounsaturated (14.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 295.03 g378 %
  Saturated fatty acids 135.862 g679 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.072 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.004 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.013 g
  Monounsaturated fatty acids 26.93 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.067 g
    Octadecenoic acid 0.075 g
  Polyunsaturated fatty acids 28.641 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.019 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.051 g
  Fatty acids, total trans 0.89 g

Sterols
NutrientAmount DV
Cholesterol 62 mg21 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 83.46 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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