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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mock chicken legs1 stick206delete
Organic rotini by Giant Eagle, Inc.1 cup210delete
Desiam, curry simmer sauce, thai red by DESIAM100 g150delete
2 peanut butter cups by The Hershey Company1.5 onz210delete
Precooked all-natural uncured bacon by dailys premium meats by Dailys Premium Meats100 g450delete
Powdered sugar by Food Town Stores Inc.0.25 cup120delete
Oatmeal, regular or quick, made with milk, fat added1 cup, cooked307delete
Bacon ends & pieces, maple by Cloverdale Foods Company100 g533delete
Chicken, braised, cooked, with added solution, meat and skin, thigh, dark meat3 oz183delete
Ranch cheddar flavored soft spreadable cheese, ranch cheddar by Savencia Cheese USA LLC2 tbsp80delete
Onions, cooked, as ingredient100 g47delete
Chocolate pancake & muffin mix, chocolate by dandelion group llc by Dandelion Group LLC100 g480delete
Red kidney beans by Hy-Vee, Inc.0.25 cup160delete
Blueberry balsamic vinaigrette dressing by Del Sol Food Company, Inc.2 tbsp90delete

Meal

Nutrition Facts
Portion Size1137 g
Amount Per Portion3226
Calories
% Daily Value *
Total Fat 201g 258 %
   Saturated Fat 64g 320 %
Cholesterol 427mg 142 %
Sodium 5691mg 247 %
Total Carbohydrate 227g 83 %
   Dietary Fiber 28g ** 100 %
   Sugar 77g **
Protein 147g 294 %
Vitamin D 3.3mcg ** 16 %
Calcium 649mg ** 50 %
Iron 11mg ** 61 %
Potassium 2022mg ** 43 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 57.00%Protein: 18.00%Carbs: 25.00%
Fat (57.00%)
Protein (18.00%)
Carbs (25.00%)

Meal nutrition facts and analysis per 1137.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 189.65 mcg21 %
  Carotene, alpha 0 mcg
  Carotene, beta 27.4 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 74.75 mcg
  Lycopene 0 mcg
  Retinol 187.25 mcg
Thiamin [Vitamin B1]0.688 mg57 %
Riboflavin [Vitamin B2]0.715 mg55 %
Niacin [Vitamin B3]11.142 mg70 %
Vitamin B6 0.992 mg58 %
Vitamin B12 [Cobalamin]2.57 mcg107 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]58.2 mcg15 %
  Folate, food 39.5 mcg
  Folic acid 11.05 mcg
Vitamin C [Ascorbic acid]7.6 mg8 %
Vitamin D 3.32 mcg17 %
  Vitamin D3 0.26 mcg
Vitamin E (alpha-tocopherol) 2.46 mg16 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.46 mg
Vitamin K 12.4 mcg10 %
  Vitamin K1 [Phylloquinone]12.4 mcg
Betaine 10.4 mg
Choline 185.3 mg34 %

Minerals
NutrientAmount DV
Calcium 649.19 mg50 %
Copper 0.32 mg36 %
Iron 10.87 mg60 %
Magnesium 134.25 mg32 %
Manganese 0.014 mg1 %
Phosphorus 742.65 mg59 %
Potassium 2021.99 mg43 %
Selenium 61.41 mcg112 %
Sodium 5691.37 mg247 %
Zinc 5.24 mg48 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 0.80%Aspartic acid: 1.10%Glutamic acid: 1.90%Glycine: 0.70%Isoleucine: 0.50%Leucine: 1.00%Lysine: 1.10%Phenylalanine: 0.50%Proline: 0.50%Serine: 0.50%Threonine: 0.50%Valine: 0.60%Unspecified: 88.38%
Alanine (0.70%)
Arginine (0.80%)
Aspartic acid (1.10%)
Glutamic acid (1.90%)
Glycine (0.70%)
Isoleucine (0.50%)
Leucine (1.00%)
Lysine (1.10%)
Phenylalanine (0.50%)
Proline (0.50%)
Serine (0.50%)
Threonine (0.50%)
Valine (0.60%)
Unspecified (88.38%)
NutrientAmount DV
Protein 147.34 g295 %
  Alanine 1.073 g
  Arginine 1.231 g
  Aspartic acid 1.676 g
  Cystine 0.198 g
  Glutamic acid 2.78 g
  Glycine 0.992 g
  Histidine 0.504 g44 %
  Isoleucine 0.796 g51 %
  Leucine 1.431 g42 %
  Lysine 1.576 g51 %
  Methionine 0.477 g
  Phenylalanine 0.682 g
  Proline 0.79 g
  Serine 0.724 g
  Threonine 0.797 g49 %
  Tryptophan 0.184 g45 %
  Tyrosine 0.63 g
  Valine 0.826 g42 %
  Phenylalanine + Tyrosine 1.312 g49 %
  Methionine + Cysteine 0.675 g44 %

Carbohydrates
NutrientAmount DV
Carbohydrate 227.28 g83 %
  Fiber 28.36 g101 %
  Sugars 77.1 g
    Sugars, added 32.01 g
  Sugar alcohols 18 g
  Net carbs 189.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 15.00%Polyunsaturated: 9.00%
Saturated (76.00%)
Monounsaturated (15.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.12 g2.12 g17.37

NutrientAmount DV
Fat 201.17 g258 %
  Saturated fatty acids 63.922 g320 %
    Butanoic acid 0.171 g
    Decanoic acid 0.195 g
    Docosanoic acid 0.009 g
    Dodecanoic acid 0.239 g
    Eicosanoic acid 0.009 g
    Heptadecanoic acid 0.014 g
    Hexadecanoic acid 6.67 g
    Hexanoic acid 0.129 g
    Octadecanoic acid 2.134 g
    Octanoic acid 0.081 g
    Pentadecanoic acid 0.009 g
    Tetracosanoic acid 0.001 g
    Tetradecanoic acid 0.838 g
  Monounsaturated fatty acids 12.914 g
    Cis-hexadecenoic acid 0.793 g
    Cis-octadecenoic acid 4.22 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.142 g
    Heptadecenoic acid 0.01 g
    Hexadecenoic acid 1.035 g
    Octadecenoic acid 11.744 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.004 g
    Tetradecenoic acid 0.025 g
    Trans-hexadecenoic acid 0.004 g
    Trans-octadecenoic acid 0.042 g
  Polyunsaturated fatty acids 7.405 g
    α-linolenic acid n-3 (ALA) 0.1 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.015 g
    Linoleic acid n-6 (LA) 2.07 g
    Docosahexaenoic n-3 acid (DHA) 0.004 g
    Docosapentaenoic n-3 acid (DPA) 0.014 g
    Docosatetraenoic acid 0.017 g
    Eicosadienoic acid 0.024 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.024 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.108 g
    Octadecadienoic CLAs acid 0.015 g
    Octadecadienoic acid 6.662 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.579 g
    Trans-octadecadienoic acid 0.021 g
  Fatty acids, total trans 0.068 g
    Fatty acids, total trans-monoenoic 0.047 g
    Fatty acids, total trans-polyenoic 0.021 g

Sterols
NutrientAmount DV
Cholesterol 426.61 mg142 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.95 g
Caffeine 0 mg
Theobromine 0 mg
Water 362.69 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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