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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Great northern beans by Associated Wholesale Grocers, Inc.100 g69delete
Easy penne rigate pasta by h e butt grocery company by H E Butt Grocery Company100 g179delete
Pacific, organic chicken thigh meat in stock by Pacific Foods of Oregon, Inc.100 g196delete
Stewed tomatoes by winco foods, inc. by Winco Foods, Inc.100 g25delete
Winco foods, white round tortilla chips by Winco Foods, Inc.100 g500delete
Halves & pieces salted cashews by Hy-Vee, Inc.100 g571delete
5oz milano slcs prtzl by PEPPERIDGE FARM100 g483delete
Ultimate plant-based chick'n tenders by pinnacle foods group llc by Pinnacle Foods Group LLC100 g229delete
Marinara pasta sauce with extra virgin olive oil and 100% italian tomatoes, marinara by rouse's enterprises, inc. by Rouse's Enterprises, Inc.100 g56delete
Chipotle chili mixin's, chipotle by Munster Specialty Products LLC100 g357delete
Kellogg's cheez it crackers white cheddar 13.7oz by kellogg company us by Kellogg Company US100 g502delete
Plant-based ground by Target Stores100 g239delete
Green tea with honey by MONTAUK100 g15delete
Mccormick, slow cookers chilli seasoning mix by McCormick & Company, Inc.100 g300delete
Grilled cheese sandwich, not further speficied100 g343delete
Great northern beans by Associated Wholesale Grocers, Inc.100 g278delete
Stewed tomatoes by Topco Associates, Inc.100 g24delete
Nature valley sweet & salty peanut chewy xl granola bars by GENERAL MILLS SALES INC.100 g483delete
365 everyday value, cracked wheat crackers by Whole Foods Market, Inc.100 g400delete
Roast beef, roast by land o'frost, inc. by Land O'Frost, Inc.100 g113delete
Icing decorations. by wilton industries inc. by Wilton Industries Inc.100 g278delete
Semi-sweet morsels, semi-sweet by nestle usa inc. by Nestle USA Inc.100 g500delete
Homemade style flavored ice by Mamita's Ices100 g124delete
4061: dinner rolls, whole grain, split top, bulk. usda smart snack approved. by bake crafters food company by Bake Crafters Food Company100 g214delete
Orange cool cosmic cubes by Lakeview Farms, LLC100 g94delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion6572
Calories
% Daily Value *
Total Fat 253g ** 324 %
   Saturated Fat 75g ** 375 %
Cholesterol 225mg ** 75 %
Sodium 16173mg 703 %
Total Carbohydrate 886g 322 %
   Dietary Fiber 88g ** 314 %
   Sugar 249g **
Protein 216g 432 %
Vitamin D 2.6mcg ** 13 %
Calcium 1335mg ** 103 %
Iron 61mg ** 339 %
Potassium 2692mg ** 57 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 14.00%Carbs: 50.00%
Fat (36.00%)
Protein (14.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 189 mcg21 %
  Carotene, alpha 0 mcg
  Carotene, beta 91 mcg
  Cryptoxanthin, beta 5 mcg
  Lutein + zeaxanthin 35 mcg
  Lycopene 0 mcg
  Retinol 181 mcg
Thiamin [Vitamin B1]0.22 mg18 %
Riboflavin [Vitamin B2]0.247 mg19 %
Niacin [Vitamin B3]2.511 mg16 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0.214 mg13 %
Vitamin B12 [Cobalamin]0.51 mcg21 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]80 mcg20 %
  Folate, food 16 mcg
  Folic acid 38 mcg
Vitamin C [Ascorbic acid]22.6 mg25 %
Vitamin D 2.6 mcg13 %
Vitamin E (alpha-tocopherol) 1.28 mg9 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.28 mg
Vitamin K 6.5 mcg5 %
  Vitamin K1 [Phylloquinone]6.5 mcg
Choline 18.9 mg3 %

Minerals
NutrientAmount DV
Calcium 1335 mg103 %
Copper 2.21 mg246 %
Iron 60.68 mg337 %
Magnesium 311 mg74 %
Manganese 1 mg43 %
Phosphorus 829 mg66 %
Potassium 2692 mg57 %
Selenium 18.6 mcg34 %
Sodium 16173 mg703 %
Zinc 6.68 mg61 %

Proteins and Amino acids
NutrientAmount DV
Protein 215.55 g431 %

Carbohydrates
NutrientAmount DV
Carbohydrate 885.91 g322 %
  Fiber 88 g314 %
  Sugars 248.96 g
    Sugars, added 78.4 g
  Net carbs 797.91 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 53.00%Monounsaturated: 30.00%Polyunsaturated: 17.00%
Saturated (53.00%)
Monounsaturated (30.00%)
Polyunsaturated (17.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 253.18 g325 %
  Saturated fatty acids 75.009 g375 %
    Butanoic acid 0.345 g
    Decanoic acid 0.389 g
    Dodecanoic acid 0.457 g
    Hexadecanoic acid 4.735 g
    Hexanoic acid 0.265 g
    Octadecanoic acid 1.876 g
    Octanoic acid 0.168 g
    Tetradecanoic acid 1.435 g
  Monounsaturated fatty acids 42.549 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.055 g
    Hexadecenoic acid 0.24 g
    Octadecenoic acid 4.765 g
  Polyunsaturated fatty acids 23.621 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.009 g
    Eicosapentaenoic n-3 acid (EPA) 0.006 g
    Eicosatetraenoic acid 0.022 g
    Octadecadienoic acid 2.488 g
    Octadecatetraenoic acid 0.003 g
    Octadecatrienoic acid 0.295 g
  Fatty acids, total trans 0.4 g

Sterols
NutrientAmount DV
Cholesterol 225 mg75 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 36.46 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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