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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hunts simply mushroom pasta sauce, 24 oz by Conagra Brands100 g48delete
Macaroni or noodles with cheese and meat, prepared from Hamburger Helper mix100 g144delete
Tomato & basil sauce, tomato & basil by bellissimo foods by Bellissimo Foods100 g28delete
Shepherd's pie by amy's kitchen inc. by Amy's Kitchen Inc.100 g70delete
Pillsbury birthday cake cookie dough 12 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g430delete
Small sardines with sweet piquillo peppers by MATIZ ESPANA100 g218delete
Banana berry with wild blues, banana by Jasper Wyman & Son100 g57delete
Edam cheese, edam by conagra brands, inc. by Conagra Brands, Inc.100 g321delete
Frank's, bavarian style sweet kraut by The Fremont Company100 g50delete
Campbell's chunky soup beef & vegetable by CAMPBELL SOUP COMPANY100 g46delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion1412
Calories
% Daily Value *
Total Fat 70g 90 %
   Saturated Fat 28g 140 %
Cholesterol 157mg 52 %
Sodium 2951mg 128 %
Total Carbohydrate 128g 47 %
   Dietary Fiber 16g 57 %
   Sugar 59g **
Protein 70g 140 %
Vitamin D 0.4mcg ** 2 %
Calcium 872mg 67 %
Iron 9.7mg 54 %
Potassium 1135mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 21.00%Carbs: 33.00%
Fat (46.00%)
Protein (21.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 24 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 25 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 4 mcg
  Lycopene 105 mcg
  Retinol 22 mcg
Thiamin [Vitamin B1]0.104 mg9 %
Riboflavin [Vitamin B2]0.138 mg11 %
Niacin [Vitamin B3]1.421 mg9 %
Vitamin B6 0.067 mg4 %
Vitamin B12 [Cobalamin]0.57 mcg24 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 3 mcg
  Folic acid 9 mcg
Vitamin C [Ascorbic acid]34.1 mg38 %
Vitamin D 0.4 mcg2 %
Vitamin E (alpha-tocopherol) 0.12 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.12 mg
Vitamin K 0.8 mcg1 %
  Vitamin K1 [Phylloquinone]0.8 mcg
Choline 22.5 mg4 %

Minerals
NutrientAmount DV
Calcium 872 mg67 %
Copper 0.04 mg4 %
Iron 9.67 mg54 %
Magnesium 12 mg3 %
Phosphorus 86 mg7 %
Potassium 1135 mg24 %
Selenium 10.1 mcg18 %
Sodium 2951 mg128 %
Zinc 1.63 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 70.27 g141 %

Carbohydrates
NutrientAmount DV
Carbohydrate 128.32 g47 %
  Fiber 15.6 g56 %
  Sugars 58.96 g
    Sugars, added 32 g
  Net carbs 112.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 10.00%Polyunsaturated: 1.00%
Saturated (89.00%)
Monounsaturated (10.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 69.97 g90 %
  Saturated fatty acids 27.99 g140 %
    Butanoic acid 0.018 g
    Decanoic acid 0.022 g
    Dodecanoic acid 0.03 g
    Hexadecanoic acid 1.641 g
    Hexanoic acid 0.013 g
    Octadecanoic acid 0.86 g
    Octanoic acid 0.011 g
    Tetradecanoic acid 0.27 g
  Monounsaturated fatty acids 3.118 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.023 g
    Hexadecenoic acid 0.251 g
    Octadecenoic acid 2.731 g
  Polyunsaturated fatty acids 0.256 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.013 g
    Octadecadienoic acid 0.221 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.028 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 157 mg52 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 72.58 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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