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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lowes foods, premium chunk white chicken in water by Lowe's Food Stores, Inc.100 g125delete
Peppered grapefruit sparkling drinking bitters, peppered grapefruit by relevant brands inc. by Relevant Brands Inc.100 g11delete
Ahold, limoncello craft brewed soda by Ahold USA, Inc.100 g45delete
Zursun idaho heirloom beans, cranberry by ZURSUN IDAHO HEIRLOOM BEANS100 g343delete
All natural* fresh turkey burger patties by butterball, llc by Butterball, LLC100 g134delete
Artisan recipes everything bagels by Lunds Inc100 g294delete
Naturally cherrywood smoked, boneless, slicing ham, lower sodium, water added, 2/8 lb. avg, fully cooked, certified gluten-free by JONES DAIRY FARM100 g143delete
Blue raspberry flavor energy drink, blue raspberry by ghost by Ghost 100 g1delete
Fresh spinach conqueso, real cheese by fresh select, inc. by Fresh Select, Inc.100 g214delete
Naturally flavored orange soda, orange by Faygo Beverages Inc.100 g0delete
Coco libre, organic coconut water by Maverick Brands, LLC100 g6delete
Cucina, fire roasted red pepper salsa by la collina toscana inc. by La Collina Toscana Inc.100 g33delete
Coco fresh, 100% natural coconut water, coco fresh, 100% natural coconut water by 2178 kensington ave., inc. by 2178 Kensington Ave., Inc.100 g23delete
Cranberry & orange preserves, cranberry & orange by Murray's Products LLC100 g158delete
Bacn,ss,rmp,15#,z by SMITHFIELD FOODS INC.100 g526delete
Grass-fed whey protein 19 g protein powder, creamy vanilla, creamy vanilla by now health group inc. by Now Health Group Inc.100 g367delete
Beer kissed, caramel sauce, raspberry lambic by Boujie Baking Co.100 g504delete
Bush's homestyle baked beans 16 oz by Bush Brothers And Company100 g115delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion3042
Calories
% Daily Value *
Total Fat 119g ** 153 %
   Saturated Fat 55g ** 275 %
Cholesterol 543mg ** 181 %
Sodium 5626mg ** 245 %
Total Carbohydrate 296g 108 %
   Dietary Fiber 38g ** 136 %
   Sugar 140g **
Protein 209g 418 %
Calcium 805mg ** 62 %
Iron 14mg ** 78 %
Potassium 1408mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 28.00%Carbs: 35.00%
Fat (37.00%)
Protein (28.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]3.333 mg21 %
Vitamin B6 0.354 mg21 %
Vitamin B12 [Cobalamin]0.5 mcg21 %
Vitamin C [Ascorbic acid]51.6 mg57 %

Minerals
NutrientAmount DV
Calcium 805 mg62 %
Iron 13.89 mg77 %
Magnesium 8 mg2 %
Phosphorus 6 mg0 %
Potassium 1408 mg30 %
Sodium 5626 mg245 %

Proteins and Amino acids
NutrientAmount DV
Protein 208.8 g418 %

Carbohydrates
NutrientAmount DV
Carbohydrate 295.98 g108 %
  Fiber 37.6 g134 %
  Sugars 140.47 g
    Sugars, added 27.5 g
  Net carbs 258.38 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 119.46 g153 %
  Saturated fatty acids 54.91 g275 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 543 mg181 %

Other
NutrientAmount DV
Xylitol 7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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