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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sesmark, mini rice crackers, lightly salted by PANOS Brands LLC100 g400delete
Hot & spicy cauliflower thins crackers, hot & spicy by califlour foods by Califlour Foods100 g643delete
Halloween brownies by Safeway, Inc.100 g460delete
Cky ckn & saug gmb 16.1oz by CAMPBELL SOUP COMPANY100 g57delete
Crows, licorice gumdrops by Tootsie Roll Industries Inc.100 g325delete
Baja chipotle marinade with lime juice, baja chipotle by McCormick & Company, Inc.100 g67delete
Roland, marinated red pepper strips by American Roland Food Corp.100 g36delete
Tartar sauce by Ingles Markets Inc.100 g258delete
One-pot creamy chicken chowder with poblano and crispy tortillas meal kits, one-pot creamy chicken chowder by relish labs llc by Relish Labs LLC100 g103delete
Icelandic yogurt by Saga Dairy, Inc.100 g82delete
Blue raspberry jumbo twists, blue raspberry by sharp game company by Sharp Game Company100 g300delete
Peeled, deveined, tail off raw shrimp by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g54delete
Mildly seasoned italian sausage & cheese wrapped in thin pasta ravioli, italian sausage by mahco inc by Mahco Inc100 g260delete
Palermo, organic extra virgin olive oil by adidas ag by Adidas Ag100 g800delete
Frmh btr pcn by PEPPERIDGE FARM100 g571delete
Vega, one, all-in-one nutritional shake drink mix, coconut almond by VEGA100 g381delete
Serrano by The Sanson Company100 g32delete
Santiam cream style corn 14.75oz by Seneca Foods Corporation100 g56delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4885
Calories
% Daily Value *
Total Fat 259g ** 332 %
   Saturated Fat 55g ** 275 %
Cholesterol 363mg ** 121 %
Sodium 8290mg 360 %
Total Carbohydrate 520g 189 %
   Dietary Fiber 45g ** 161 %
   Sugar 215g **
Protein 149g 298 %
Calcium 1036mg ** 80 %
Iron 23mg ** 128 %
Potassium 2904mg ** 62 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.48%Protein: 12.12%Carbs: 39.39%
Fat (48.48%)
Protein (12.12%)
Carbs (39.39%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]2.024 mg156 %
Niacin [Vitamin B3]23.81 mg149 %
Pantothenic acid [Vitamin B5]11.905 mg238 %
Vitamin B6 2.381 mg140 %
Vitamin B12 [Cobalamin]2.14 mcg89 %
Vitamin C [Ascorbic acid]203 mg226 %
Vitamin K 114.3 mcg95 %
  Vitamin K1 [Phylloquinone]114.3 mcg

Minerals
NutrientAmount DV
Calcium 1036 mg80 %
Iodine 14 mcg9 %
Iron 22.63 mg126 %
Magnesium 95 mg23 %
Phosphorus 714 mg57 %
Potassium 2904 mg62 %
Selenium 3 mcg5 %
Sodium 8290 mg360 %

Proteins and Amino acids
NutrientAmount DV
Protein 149.25 g298 %

Carbohydrates
NutrientAmount DV
Carbohydrate 520.2 g189 %
  Fiber 45 g161 %
  Sugars 214.67 g
    Sugars, added 96.4 g
  Sugar alcohols 0 g
  Net carbs 475.2 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 39.00%Monounsaturated: 49.00%Polyunsaturated: 12.00%
Saturated (39.00%)
Monounsaturated (49.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 259 g332 %
  Saturated fatty acids 54.91 g275 %
  Monounsaturated fatty acids 69.05 g
  Polyunsaturated fatty acids 17.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 363 mg121 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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